Restaurant
Catering
Access
Dortmund, 44141, Germany - H-D8922
La Cuisine Mario Kalweit
4.6
(111 Reviews)
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The partner's word
La cuisine Mario Kalweit is a neighbourhood fine‑dining restaurant run by Mario Kalweit and Susanne Thoenes. Highlighted in the Michelin Guide (Selected) for its French‑classic cuisine, the venue offers set menus (Poisson, Viande, Veggie), a surprise menu on certain weekdays, cooking courses and a table‑buffet concept for small groups. Susanne Thoenes curates an extensive European wine list of over 100 positions featuring classics, organic wines and selected Dutch rarities. Many dishes are available for take‑away by prior request, and the restaurant requests advance notice for vegetarian requirements, food intolerances and for larger‑group menu coordination.
The restaurant occupies a stylish first‑floor room of a former tennis‑club villa in Dortmund and maintains a relaxed atmosphere. In summer a green oasis unfolds on the terrace with a greenhouse visible from the terrace where the chef cultivates around seventy historic tomato varieties.
The cooking is French‑classic and focused on creative kitchen craft driven by the best products of the current season. Menus showcase seasonal sourcing, house‑grown produce and European wine pairings.
Mario Kalweit is Head Chef and Managing Director.
Specialties include marinated organic salmon with mussel pancake; Scholle with roasted almond flakes and hemp‑seed gnocchi; veal roll terrine and veal parfait; loup de mer with flamed scallop; Champagne and white chocolate mousse with raspberry sorbet; and a historic tomato menu using home‑grown tomato varieties.
The features

Restaurant
Access
Available catering

Menu Viande (3‑course)
prix fixe — Starter à 25 €; main options: veal main à 50 € or beef fillet main à 55 €; 3‑course price per person

Menu Poisson (3‑course)
prix fixe — Starter à 25 €, main à 52 €; 3‑course price per person

Menu Veggie (3‑course)
prix fixe — Vegetarian 3‑course menu price per person; main à 34 €, starter à 23 €
Catering

French

Seasonal

Fine Dining
Frequently Asked Questions
Frequently asked questions
La Cuisine Mario Kalweit boasts modern facilities, a stylish décor, and a versatile layout ideal for corporate gatherings. Our venue includes state-of-the-art audio-visual equipment, free Wi-Fi, and ample breakout spaces to support various meeting formats. Additionally, our on-site catering team offers bespoke menus tailored to suit your corporate needs, ensuring a delightful dining experience for your attendees.
Yes, La Cuisine Mario Kalweit is fully accessible to individuals with disabilities. The venue is equipped with ramps, accessible restrooms, and designated parking spaces to ensure that all guests have easy access to our facilities. We prioritise inclusivity and strive to accommodate all event participants comfortably.
La Cuisine Mario Kalweit can cater to a variety of corporate events with a maximum capacity of up to 150 guests. Whether you’re hosting a small team meeting or a larger networking event, our flexible seating arrangements can be adapted to meet your specific requirements, ensuring an inviting atmosphere for all attendees.
La Cuisine Mario Kalweit is conveniently located near various business amenities, including hotels, restaurants, and public transportation options. Attendees can easily find accommodations within walking distance, ensuring travel logistics are simplified. Additionally, several cafés and business centres nearby provide further opportunities for networking and collaboration.
Booking La Cuisine Mario Kalweit is a straightforward process. Interested parties can reach out through our website or contact our event management team directly. We recommend inquiring early to secure your desired date, and our team will guide you through the details to create a customised package that suits your corporate event's specific needs.
Free quote
Event type
Date
From
108 EUR
excl. tax/pax