Restaurant
Catering
Access

Floirac, 46600, France - H-D5149

La Mangeoire

4.9
(127 Reviews)

Some information has been automatically translated.

The partner's word

La Mangeoire is a modern village bistro situated in the heart of the cirque de Floirac, a charming tourist village on the Grand Site Occitanie Rocamadour–Vallée de la Dordogne. The concept combines a contemporary village-bistro approach with regional character. La Mangeoire is Selected in the 2024 guide and operates with local support from Région Occitanie and Rêv'Lot. The dining room sits beneath a Belle Époque–style glass roof that faces the village's main square. A glazed wine cellar in the basement offers a large selection of wines from France and beyond. An upstairs giant table can be privatized, creating a mix of intimate and convivial spaces. The kitchen serves bistronomic, market-driven cooking that emphasises savoury preparations of fresh, quality, seasonal produce. The dining offer comprises set menus in three- and six-sequence formats, tasting options including a vegetarian menu, and a seasonal Friday lunch special. Specialties include La fève; Le fenouil; L'aubergine; Le pois chiche et l'anguille fumée; L'espadon; variations around cherry tomato; and courgettes with confit lemon and fresh chèvre.

The features

Restaurant

Restaurant

Access

Available catering
Tasting menu (6 sequences)

Tasting menu (6 sequences)

tasting
Vegetarian menu

Vegetarian menu

prix fixe
Menu 3 sequences

Menu 3 sequences

prix fixe — Menu-card offered in the evening from 19:00 and Sunday midday; restaurant closed Tuesdays, Wednesdays and Thursdays.
Lunch special (menu du jour / seafood)

Lunch special (menu du jour / seafood)

lunch formula — Offered Friday midday only in Spring and Autumn, not on public holidays.

Catering

Bistronomic

Bistronomic

Seasonal

Seasonal

Farm to Table

Farm to Table

Frequently Asked Questions

Free quote

Event type
Date