La Table du Lavoir - Les Sources de Caudalie

La Table du Lavoir is a convivial auberge‑style restaurant at Les Sources de Caudalie in Martillac. It is selected by the Michelin Guide for its traditional cuisine and sits within a hotel group whose other restaurant, La Grand’Vigne, holds two Michelin stars. The warm, animated auberge champêtre dining room is built around a central reconstructed stone lavoir that pays homage to the 19th‑century washerwomen of local vignerons, features exposed beams of 18th‑century wood reclaimed from the chais of Lafite Rothschild, a fireplace, and glass‑pane doors that open on warm days onto a sheltered terrace, providing an alfresco option. Cooking focuses on terroir and traditions, using seasonal produce and heritage vegetables to reinterpret family classics with a discovery‑oriented twist, and a large wine list complements the menu. Specialties include seasonal terroir dishes, Vegetables d'antan (heritage vegetables), classic family cuisine with a contemporary twist, generous desserts, and wines by the glass including Château Smith Haut Lafitte.