L'AbSix

L'AbSix is a gastronomic restaurant located ten minutes from Perpignan and a short walk from Calicéo. The house is run by Cécile and Stéphane Tellier, who place great importance on welcoming gourmands and epicureans. The venue is recognised in the Michelin Guide as "Selected" for its modern cuisine. Practical information: open Tuesday to Saturday for lunch and dinner; closed Sundays and Mondays, with a specified winter closure period. A warm, convivial dining room features a select décor of noble, pared-back materials that creates an elegant yet welcoming atmosphere. The kitchen presents modern, gastronomic cuisine of delicate, innovative dishes that evolve with the seasons and emphasise pleasure; tasting menus and wine pairings are central to the dining experience. Specialities include the Menu Mystère, a five-course tasting (two starters, two main courses, one dessert); seasonal delicate and innovative dishes; an extensive curated wine list of regional and national appellations with suggested pairings; a broad selection of apéritifs and digestifs; and a gift-voucher meal for two that includes apéritif, the tasting menu, wine pairings, coffee and mineral water.