Le Bistro 1911

Le Bistro 1911 is the hotel bistro of Hôtel Terminus in Cahors, offering a menu by reservation from Tuesday to Saturday. The kitchen emphasizes creativity in its preparations. Menu prices are presented inclusive of taxes and service (VAT at 10%). The venue hosts meetings and seminars with dedicated meeting-room arrangements and simple coffee-break options. Service is warm, discreet and professional, yet relaxed and accessible. The bistro occupies a hotel-linked, practical setting within a property that offers 22 rooms and guest amenities. It benefits from proximity to the railway station and the historic centre, and a photo gallery is available on the site. The cuisine is modern and market-driven, focused on seasonal ingredients. The kitchen works with well-sourced products from local producers and prepares items to let their natural flavours shine. The restaurant pairs dishes with a substantial wine list and a selection of wines available by the glass.