Lokanda Devetak

Lokanda Devetak is a family-run restaurant located in Savogna d'Isonzo, Italy, with a history spanning more than 150 years. It blends home and work life closely connected to the land, maintaining the traditions of the Karst region while fostering innovation in its culinary approach. The restaurant is recognized for its sustainable practices, earning the Michelin Green Star in 2023 and a Bib Gourmand in 2024. It holds a 91-point score in the International Falstaff Restaurant Guide and has been awarded the Slow Food Chiocciola since 1991. The family’s heritage and hospitality journey is chronicled in their book "La locanda ai margini d’Europa," expressing their dedication and resilience. Lokanda Devetak’s cuisine reinterprets traditional Karst dishes through a modern lens, emphasizing local sourcing, sustainability measures to reduce waste and plastic, and a strong bond with the Karst terroir. This results in a distinctive dining experience that honors regional flavors while advancing ecological responsibility.