Madonnina del Pescatore

Madonnina del Pescatore is a two-Michelin-starred restaurant situated in Marzocca, Italy, led by Chef Moreno Cedroni. Esteemed internationally, Cedroni directs the kitchen with an inventive vision that transforms traditional Italian seafood into contemporary culinary art. The menu focuses on fresh, high-quality seafood sourced directly from the Adriatic Sea and nearby regions, ensuring each dish reflects the character of local ingredients with a modern twist. Dining options include fixed menus that take guests on curated gastronomic journeys through refined seafood preparations. The venue is part of Cedroni’s group, which also includes Clandestino in Portonovo and Aniko in Senigallia, highlighting a commitment to unique dining experiences. During dinner service, the restaurant observes a refined dress code, blending comfort with sophistication. Reservations require a credit card to secure the booking, with clear policies for no-shows and modifications to maintain seamless service.