Nintai

Nintai is a Michelin one-star Japanese restaurant located in Marbella, Spain, featuring an exclusive dining experience at a wooden bar with only ten seats. Guests can directly observe Chef Marcos Granda, a Michelin-starred sommelier, as he meticulously prepares sushi using premium seasonal ingredients. The restaurant embraces the Japanese omakase tradition, where the chef crafts a unique, daily menu that reflects the seasons and available market selections. The ambiance is minimalist and serene, fostering a calm, silent environment centered on precision and respect for the product. The menu offers a variety of traditional cooking styles, including steamed dishes (mushimono), robata barbecue, raw preparations (otsukuri), and multiple sushi tastings. Carefully paired sake and champagne selections complement the umami flavors, elevating the dining experience. Nintai operates a single daily service, emphasizing punctuality and consistency, and offers gift vouchers for thoughtfully curated tasting menus that highlight the chef's culinary vision.