Osteria dalla Peppa

Osteria dalla Peppa, situated in Fano, Italy, specializes in authentic Marche cuisine with a focus on handmade pasta crafted from traditional regional recipes. The menu features ragù d’oca, delicate cappelletti, and dishes enhanced by local cheeses such as pecorino from Urbino. Attention to local sourcing extends to both ingredients and wines, offering diners an immersive taste of the region. The restaurant's kitchen highlights seafood preparations including carpaccio of octopus and grilled shrimp, alongside traditional meat dishes like glazed pork shank and homemade sausages flavored with local herbs. A notable specialty is the truffle tasting menu, showcasing truffle-based pastas and appetizers that emphasize this prized local ingredient. Recognized by the Michelin Guide, Osteria dalla Peppa also caters to private events with tailored menus for brunch, lunch, and dinner. For added convenience, it provides home delivery of its dishes and regional wines, ensuring the Marche culinary experience can be enjoyed beyond the restaurant.