Saint-Marcel-lès-Valence, 26320, France - H-B9111
O'Traiteur Gourmand
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The partner's word
For almost 20 years, our catering service has specialised in the organisation of tailor-made professional events, combining quality and customisation. We offer you a passionate team that creates refined menus using fresh, local products, guaranteeing an exceptional culinary experience for your seminars, conferences, and other professional occasions. Our warm and well-equipped space is ideal for welcoming your guests in a friendly atmosphere. In addition to our catering services, we also offer audiovisual equipment rental and venue hire, ensuring a turnkey organisation for your events. Our commitment to excellence and attention to detail make us the ideal partner to transform your professional moments into memorable experiences. Whether for a business lunch or a large-scale event, we are here to meet all your needs and make your project a success.
The features
Caterer
Access
The location is easily accessible by public transport. The nearest station is within a short distance, making the arrival of guests very convenient. For those traveling by plane, the nearest airport is also a reasonable distance away. From the station, guests can reach the venue by taking a local bus or a taxi, providing a quick and efficient transport option.
Available catering
Buffet gamme 2
Goûter gourmand
60 x goûter gourmand :
- fondant au chocolat
- bugne moelleuses (fleur d’oranger)
- cannelé
boissons : verres biodégradables
Soft :
- eau plate
- eau pétillante
- jus de fruit de ferme
- coca-cola
- café (percolateur)
Cocktail déjeunatoire
MISES EN BOUCHES SALES : (12) + (1 Fromage)
* Verrine de Perles composée,
* Mini Hamburger à la rillette de Thon,
* Bun’s guacamole, saumon frais,
* Navette aux graines de pavots et tomate cerise sauce
barbecue,
* Faluche steak de veau sauce burger, ( Avec maintien
chaud)
* Madelaine au pesto basilic,
* Tartelette mousse curly et chip’s de coppa,,
* Charcuterie Fine (coppa saucisson) et pain tranché,
* Plateaux de légumes croquant et Aïoli, (Sauce Thaï)
* Accra de morrue aux petis légumes (chaud),
* Brochette de poulet Mariné Tandorri, (Avec maintien
Chaud)
* Tartare de tomate et bille de mozzarella au sésame noir
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FROMAGE :
* Fromage varié et pain au maïs,
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MISE EN BOUCHES SUCREES : (3)
* Coupelle chocolat et mousse de menthe fraise,
* Tartelette au citron et myrtille,
* Verrine Pana cotta aux fruits rouges,
Café en libre service
3 personnes en service de 11h15 à 14h30
Forfait boissons apéritif soft
Soft : (Coca cola, eau plate, Eau pétillante, Jus de pomme de Ferme) y compris Verres Ballon.
Free quote