Roussel's Restaurant La Bonne Adresse

La Bonne Adresse is Roussel's restaurant presenting modern French fine-dining with a clear signature. The restaurant is part of the broader Roussel offering, which includes a hotel, a winery and a natural cosmetics studio and underlines a holistic hospitality concept. La Bonne Adresse has received recognition including a Guide Michelin recommendation, one Gault & Millau toque, Falstaff 89/100 and multiple regional guides and distinctions. Restaurant manager and hostess Jane Kölchens and her team provide warm, attentive service. The dining room offers a relaxed yet elegant fine-dining atmosphere with personal, stylish service. Imagery on the site suggests a refined room focused on presentation and ambiance. The kitchen focuses on seasonal and regionally oriented ingredients while looking beyond local borders. The culinary philosophy emphasizes passion, creativity and the best products. Thierry Roussel is the chef and owner who leads the kitchen. Specialties comprise degustation menus, à la carte modern French dishes, precisely composed fine-dining plates and a curated list of over 100 selected wines.