San Lorenzo

San Lorenzo is a family-run restaurant housed within Hotel Clitunno in Spoleto’s historic center. Operated by the Tomassoni family for three generations, it honors Umbrian culinary heritage through traditional recipes and cooking methods. The menu spotlights seafood and fish prepared with locally sourced, seasonal, and sustainable ingredients. Chef and owner Giovanna Tomassoni brings over 30 years of experience, famously creating a dish favored by Michelle Obama. She refreshes the menu regularly to blend authentic Umbrian flavors with modern touches. Evenings feature a tasting menu that offers a comprehensive experience of the kitchen’s offerings. San Lorenzo is recognized by the Michelin Guide for its seafood-focused cuisine. The dining room is bright and welcoming, complemented by a communal terrace overlooking the historic square that fosters a convivial atmosphere. Signature dishes include strangozzi alla carbonara with quail eggs, artichokes, and truffle, highlighting the region’s produce with contemporary flair.