Schimmel's

Schimmels combines cosy lodging with a refined regional country-house kitchen to create a holistic experience for body and soul. The proprietors are Ralph Schulze‑Schimmelpfennig and Maren Schimmelpfennig, and the house is located at Parkstrasse 1, 18347 Ostseebad Wustrow. The site highlights a philosophy of shared enjoyment, quoting Wilhelm Busch to emphasise allowing each guest their own pleasures at the table. The website provides no chef biography or an extended list of awards beyond the Michelin Selected distinction. The venue blends cosy residential‑style rooms and guest accommodation with a country‑house dining room; the atmosphere is homely and relaxed. Schimmels operates a guesthouse with three holiday apartments for two to four people, a sauna that can be booked for small groups and a roof terrace. The kitchen focuses on regional Landhausküche — traditional, regional country‑house cooking, noted in Michelin materials as “Regional.” Offerings are complemented by self‑baked cakes and a curated selection of wines. Specialties include themed five‑course menu evenings with corresponding wines that begin at 18:30 with an aperitif, considered wine pairings, and a Sunday breakfast served with Prosecco and salmon.