Skye Restaurant & Bar

Skye Restaurant & Bar occupies the rooftop of Hotel Unique in São Paulo, offering panoramic views of the city’s skyline. This venue stands out as one of São Paulo’s most talked-about rooftops, blending bold design with a vibrant social atmosphere. The hotel itself, designed by Ruy Ohtake with interiors by João Armentano and landscaping by Gilberto Elkis, serves as an urban work of art and architectural landmark, a spirit reflected in Skye’s sophisticated setting. Under the guidance of French chef Emmanuel Bassoleil, Skye presents a culinary experience that merges Brazilian, French, Japanese, and Italian influences. The menu highlights regional ingredients and includes vegetarian and vegan options, emphasizing sustainability and creativity. Chef Bassoleil also oversees all gastronomic offerings across the hotel, including event and wedding banquets, ensuring a consistently high standard. For gatherings, the venue offers hyper-personalized service and inventive cuisine designed to make food and drink memorable. The Wall, an exclusive bar space near the hotel library, provides an intimate setting, while the rooftop bar features signature cocktails, a resident DJ, and a lively atmosphere perfect for celebrations.