Taverna da Ciacco

Taverna da Ciacco is a family-run restaurant situated in the pedestrian historic center of San Quirico d'Orcia, Italy. It features a rustic dining room with a few tables overlooking the paseo, creating a cozy and traditional setting. The venue specializes in authentic Tuscan cuisine prepared using traditional methods, highlighting the region's rich culinary heritage. The menu emphasizes handmade dishes, especially the pici pasta served with seasonal ingredients like cherry tomatoes, olives, and slightly spicy anchovies—a notable summer specialty. The restaurant showcases genuine Tuscan flavors that reflect local traditions. Recognized in the Michelin Guide, Taverna da Ciacco maintains a strong commitment to quality and regional authenticity. Its historic location, family management, and focus on traditional recipes offer a distinctive experience of Tuscan gastronomy.