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<h3><strong>Starters</strong></h3><ul><li>Mezze Board: Roasted aubergine, mushroom on toast, edamame beans, beetroot hummus, and a selection of breads.</li><li>Smoked Mackerel Rillette</li><li>Chicken Liver Parfait</li><li>Tiger Prawns with Chilli Garlic Butter</li></ul><h3><strong>Mains</strong></h3><ul><li>Braised Beef Bourguignon</li><li>Grilled Sea Bass with Tomato Salsa</li><li>Seasonal Mushroom Risotto</li></ul><h3><strong>Sides</strong></h3><ul><li>New Potatoes with Garlic &amp; Saffron Butter</li><li>Triple-Cooked Chips</li><li>Seasonal Greens</li><li>Rocket Salad with Heritage Tomatoes</li></ul><h3><strong>Seasonal Desserts</strong></h3><p><em>Dessert options will be crafted using seasonal ingredients.</em></p>

<h3><strong>Starters</strong></h3><ul><li>Selection of Fine Charcuteries</li><li>Chilli &amp; Garlic Tiger Prawns with Brown Butter</li><li>Smoked Mackerel Rillette</li><li>Chicken Liver Parfait</li><li>Beetroot Tart</li></ul><h3><strong>Mains</strong></h3><ul><li>Grilled Chicken</li><li>Slow-Cooked Lamb Confit</li><li>Whole Roasted Monkfish</li><li>Seasonal Mushroom Risotto</li></ul><h3><strong>Sides</strong></h3><ul><li>New Potatoes with Garlic &amp; Saffron Butter</li><li>Triple-Cooked Chips</li><li>Rocket Salad with Plum Tomato and Buffalo Mozzarella</li><li>Seasonal Greens</li></ul><h3><strong>Seasonal Desserts</strong></h3><h3><em>Dessert options will be crafted using seasonal ingredients.</em></h3>

Garden Room & Terrace - The Coach Clerkenwell

Garden Room & Terrace - The Coach Clerkenwell

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