Bruno Oteiza

Bruno Oteiza restaurant is situated in the historic city of Donostia / San Sebastián, Spain, offering refined Basque cuisine with a modern twist. Concealed in the basement of Gatxupa restaurant, it creates an intimate, speakeasy-like atmosphere that enhances the exclusivity of the dining experience. Chef Bruno Oteiza blends traditional Basque culinary heritage with contemporary techniques and inventive presentations. The menu features high-quality, local ingredients and includes vegetarian options, reflecting a commitment to balanced and exquisite flavors. Recognized by the Michelin Guide, the restaurant delivers a culinary journey marked by surprises and precision. With an average price of 160 euros, Bruno Oteiza provides a discreet yet stylish setting, combining quality gastronomy with a carefully designed cozy environment.