Restaurant
Catering
Access

Menen, 8930, Belgium - H-E1350

Culinair

4.8
(256 Reviews)

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The partner's word

Restaurant Culinair in Lauwe offers composed multi‑course menus served per table, including Cooking X‑perience, Talent & Passion, Lunch & Diner and Sundays@Culinair. Menus may require supplements for non‑allergy‑related changes; some overnight packages include breakfast when combined with certain menus. The restaurant is recognised by the Michelin Guide (SELECTED). The venue has a modern, warmly furnished interior with a terrace and intimate dining rooms, creating an inviting, relaxed setting. Owners describe a warm atmosphere shared with the adjacent villa B&B; the team recently opened that neighbouring B&B so guests can continue the restaurant’s atmosphere overnight. The cuisine is creative and contemporary, rooted in respect for seasonal ingredients and suppliers; the kitchen is driven by experimentation and a personal culinary signature, combining classical technique with inventive product combinations. Chef Steven Dehaeze trained at the hotel school Ter Groene Poorte; he and his wife Lisa Sibilla run the restaurant. Specialties: smoked eel panna cotta with hand‑peeled shrimp and wakame; John Dory fillet with squid‑ink fiduá and edamame; lobster fricasée with shimeji, soy shoots and Thai red curry emulsion; roasted young duck breast ‘five spices’ with confit croquette; blood orange and rhubarb dessert with dark chocolate namelaka and pistachio; signature fingerfood and teaser courses.

The features

Restaurant

Restaurant

Access
Available catering
Lisa's wine arrangement for Cooking X‑Perience

Lisa's wine arrangement for Cooking X‑Perience

wine pairing
Talent & Passion (menu per table)

Talent & Passion (menu per table)

set menu
Cooking X‑Perience (menu per table)

Cooking X‑Perience (menu per table)

set menu — 5‑course tasting menu; supplement 10g Impérial caviar +€22
Sundays@Culinair (additional menu on Sunday)

Sundays@Culinair (additional menu on Sunday)

set menu
10 g Impérial caviar supplement

10 g Impérial caviar supplement

supplement — Optional supplement listed on menus
Lunch & Diner (additional menu Wed–Fri)

Lunch & Diner (additional menu Wed–Fri)

set menu
Lisa's wine arrangement for Lunch & Diner

Lisa's wine arrangement for Lunch & Diner

wine pairing
Cheese selection (instead of dessert)

Cheese selection (instead of dessert)

supplement — Price when chosen as dessert replacement (alternative price €13 listed as well)
Lisa's wine arrangement for Sundays@Culinair

Lisa's wine arrangement for Sundays@Culinair

wine pairing
Lisa's wine arrangement for Talent & Passion

Lisa's wine arrangement for Talent & Passion

wine pairing

Catering

Contemporary

Contemporary

Seasonal

Seasonal

Fine Dining

Fine Dining

Frequently Asked Questions

Optimising Corporate Events with Local Belgian Venues

As your dedicated account executive at Naboo in Canada, I want to assure you that our operations provide local expertise combined with global capabilities. By leveraging our extensive network across thousands of venues, including prime options in Belgium, we ensure that your corporate planning is seamless and efficient. Our local Canadian team is here to expedite the selection process, delivering quality venues that align with your needs. With our end-to-end coordination, we reduce risks and enhance stakeholder alignment, giving you the negotiation leverage required for successful outcomes. Trust in our ability to connect you with exceptional venues in Belgium while receiving dedicated support from our local team.

Optimising Corporate Events with Local Belgian Venues

Frequently asked questions

Culinair offers flexible spaces that can accommodate both small and large corporate events. Our main hall can host up to 150 guests for seated events, while our breakout rooms are ideal for smaller meetings and workshops, providing an intimate atmosphere. This versatility makes Culinair an excellent choice for corporate gatherings of various sizes.

Absolutely! Culinair is committed to ensuring accessibility for all guests. The venue features ramps and elevators, making it easy for individuals with mobility challenges to navigate. Additionally, our staff is trained to assist with any specific needs, ensuring a comfortable environment for all attendees.

Culinair is strategically located near several business amenities, including hotels, restaurants, and transportation options. Guests can find a variety of accommodations within walking distance, as well as quality dining experiences for post-event networking. These nearby services create a convenient environment for corporate planners and their attendees.

Culinair boasts state-of-the-art audiovisual equipment, high-speed internet, and flexible seating arrangements, perfect for any corporate event. Additionally, our catering options showcase authentic local cuisine, enhancing the overall experience for your guests. Whether you are hosting a conference or a team-building retreat, Culinair provides all the essential features to ensure a successful event.

Booking an event at Culinair is straightforward. Interested corporate planners can reach out to our dedicated event team via the contact form on our website. Once we receive your inquiry, we will discuss your event requirements, provide availability options, and send you a detailed proposal to review. Our team is here to assist you every step of the way to ensure a seamless booking experience.

Free quote

Event type
Date

From

51 €

excl. tax/

pax

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