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Tijuana, 22010, Mexico - H-H1572

Tacos El Franc

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The partner's word

Tacos El Franc offers authentic Tijuana-style Mexican cuisine, specializing in tacos, burritos, quesadillas, and fries crafted from traditional recipes and fresh ingredients. Signature dishes include smoky adobada pork tacos, charcoal-grilled carne asada, pollo tacos, and mulitas, all served with handmade corn tortillas and house-made salsas. Complementing the savory menu are aguas frescas such as horchata and jamaica. With locations in Tijuana, National City, and San Diego's Gaslamp Quarter, the taqueria is recognized in the Michelin Guide 2024 and featured on Netflix’s "Tacos Chronicles." The National City venue features open spaces adorned with string lights and vibrant murals, while the Gaslamp Quarter location presents a lively urban atmosphere within a historic district, complete with bright lights and bustling energy. Outdoor seating with festive decorations is available at some sites. Known for its quality, freshness, and consistent flavors honoring Mexican street food traditions, Tacos El Franc provides a casual and clean dining environment. The welcoming, lively atmosphere and convenient online ordering for delivery and takeout enhance the experience for both locals and visitors.

The features

Restaurant

Restaurant

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Available catering
Taco Adobada

Taco Adobada

Tender adobada marinated pork with fresh toppings, served on double corn tortillas.
Adobada Quesadilla

Adobada Quesadilla

Large handmade tortilla with melted mozzarella cheese and adobada pork.
Adobada Fries

Adobada Fries

Beef tallow fries topped with adobada pork, cheese, cilantro, onions, served with avocado, salsa, and sour cream.
Flan Dessert

Flan Dessert

Silky caramel flan made from a 40-year-old family recipe.
Horchata Agua Fresca

Horchata Agua Fresca

Freshly made rice and cinnamon flavored drink.
Beans with Carne Asada 8oz

Beans with Carne Asada 8oz

Pinto beans mixed with grilled top sirloin steak.

Catering

Mexican

Mexican

Free quote

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