Alici

Alici is a Michelin one-star restaurant situated in Amalfi, Italy, offering a contemporary interpretation of Campanian cuisine. Guests enjoy their meals in a bright dining room or on a panoramic terrace suspended between sky and sea, featuring breathtaking views of the Amalfi Coast. The open kitchen invites diners to observe and interact with chefs as they craft dishes from the region’s finest local ingredients. The menu emphasizes a harmonious blend of local culinary tradition and innovation, presenting classic Campanian and Amalfi Coast flavors through tasting journeys and à la carte selections. Executive Chef Crescenzo Scotti leads the kitchen, drawing on his deep roots in Southern Italian cuisine and experience at Michelin-starred restaurants across Italy and Sicily. Alici’s atmosphere is serene and elegant, highlighted by the luminous dining space and spectacular coastal terrace. The restaurant’s dedication to simplicity, excellence in ingredient sourcing, and culinary creativity creates an elevated and emotionally engaging dining experience.