Macarraca

Macarraca is located in Villanueva de la Serena, Badajoz, Spain, and holds the Bib Gourmand distinction from the 2026 Michelin Guide. It also received a recommendation by Repsol in 2025. The restaurant centers on a 'Back to the Origin' concept, focusing on traditional Extremaduran cuisine that is crafted with professionalism and a personalized approach. The restaurant offers various tasting menus including a long Festival menu with wine pairing, a shorter tasting menu, and special collaborative events like a six-hand tasting menu featuring renowned chefs. Macarraca prioritizes high-quality local ingredients and traditional recipes, integrating innovation and refinement. Reservations are required due to limited seating to ensure exclusivity and attentive service. Gift cards for tasting menus are available, making it a notable destination for immersive culinary experiences. The chef team dedicates itself to creating detailed and memorable meals that reflect the roots and essence of the local gastronomy. Macarraca’s cuisine specializes in showcasing authentic Extremaduran flavors through carefully curated tasting menus. The philosophy of the menu focuses on reconnecting with gastronomic origins by highlighting local and seasonal products with refined culinary techniques.