Osteria della Brughiera

Osteria della Brughiera is a Michelin one-star restaurant situated in Villa d'Almè, Italy, delivering contemporary Italian cuisine with creative expression. Led by Chef Stefano Arrigoni, the kitchen emphasizes high-quality Italian ingredients, crafting dishes that balance original flavors with artistic presentation. Signature plates include porro alla brace with oyster and kiwi, Lucchese garmugia, crunchy veal head with oscietra caviar and puntarelle, and Carré d’agnello delle Dolomiti Lucane served alongside chickpea bread and pecorino. The dining space is enclosed by ancient walls and adorned with contemporary artworks, creating an elegant atmosphere that merges culinary artistry and visual beauty. Guests can also enjoy a spacious summer garden featuring minimalist furnishings, a well-kept English lawn, and vibrant fragrant plants, offering a serene environment harmonious with nature. Osteria della Brughiera’s wine cellar presents a meticulously curated selection of prestigious national and international labels. This refined venue welcomes an international clientele and suits anniversaries, romantic dinners, corporate events, and special occasions with attentive, professional service.