Helm

Helm is an intimate 24-seat restaurant located in Makati, Philippines, distinguished by its two Michelin stars. The dining experience revolves around a multi-course tasting menu that evolves continually, reflecting Chef Josh Boutwood’s diverse life experiences and culinary training. This innovative approach blends carefully selected ingredients with global gastronomic influences. The restaurant’s minimalist interior features a refined palette of black, copper, and grey, creating a sophisticated yet intimate atmosphere. The design encourages direct interaction between guests and the kitchen, positioning each meal as a unique culinary performance. Helm's commitment to creative refinement has earned it accolades including the Taler Best 2024 award, securing its reputation as a leading fine-dining destination in the region. Reservations are required to enjoy this exclusive experience in the heart of Makati.