Galáxia Skyfood

Located on the rooftop of the Savoy Palace in Funchal, Madeira, this restaurant offers panoramic views of the city and the Atlantic Ocean. The setting provides an elegant and contemporary atmosphere focused on sensory experiences and high-level hospitality. The venue is suited for corporate dinners, exclusive tastings, and business events that require a refined environment. The culinary direction is led by Chef Roberto Barros, who brings over 18 years of experience and a contemporary approach to Madeiran cuisine. The restaurant specializes in fine dining with a menu that blends Madeiran tradition and international haute cuisine techniques. Dinner service is available, featuring wine tastings and curated gastronomic experiences. Parking is available for guests, supporting ease of access and convenience.