Restaurant
Access

Rostock, 18119, Germany - H-D8450

Gourmet-Restaurant Der Butt

4.7
(145 Reviews)

Some information has been automatically translated.

The partner's word

Gourmet-Restaurant Der Butt has been located since March 2016 on the top floor of the pavilion directly in the marina. Service is led by restaurant manager and sommelier Thomas Heimann; the house is honoured as "Restaurant des Jahres 2011" by the Großer Restaurant & Hotel Guide and concierge assistance is available for table reservations. The dining room presents stylish interiors and a relaxed, elegant vibe with attentive, high-level service. The kitchen serves creative, modern cuisine built on fresh, high-quality local ingredients and precise technique. Dishes are multi-sensory, conceived to be experienced with all the senses and to reflect the chef’s inventive approach inspired by the broad view of the Baltic Sea and harbour. André Münch is head chef and a starred chef; in 2020 he is named Gault&Millau’s regional "Aufsteiger des Jahres" in Mecklenburg‑Vorpommern with 18 of 20 points for creativity and execution. Specialties include creative, modern tasting menus, refined craftsmanship and presentation, and an exquisite wine selection from a glass wine cellar; expert wine advice from the sommelier complements the gourmet cuisine.

The features

Restaurant

Restaurant

Access

Frequently Asked Questions

Local Expertise with Global Sourcing in Germany

As your dedicated account executive at Naboo in the United Kingdom, I assure you that we have a strong local presence that enables us to serve your corporate needs effectively. Our local team excels in efficient execution, ensuring optimal outcomes for your events. With access to thousands of venues and suppliers, including exceptional options in Germany, we can provide you with a robust shortlist every time. Our strategy includes leveraging local insights to negotiate favourable terms, streamline communication, and minimise risk. Having a knowledgeable partner close to you allows for end-to-end coordination, aligning all stakeholders and guaranteeing a seamless experience.

Smiling woman with long brown hair and brown sweater, arms crossed, ready to assist with corporate events.

Frequently asked questions

Gourmet-Restaurant Der Butt features an elegant dining area perfect for corporate gatherings, equipped with state-of-the-art audiovisual technology. Our venue can be tailored to accommodate various setups, ensuring your event's unique requirements are met. Additionally, we provide high-speed Wi-Fi and private dining options to enhance your experience.

Yes, Gourmet-Restaurant Der Butt is fully accessible for disabled guests. Our venue has been designed to comply with accessibility standards, featuring ramps and spacious facilities to ensure a comfortable experience for all attendees. We are committed to providing a welcoming environment for everyone.

Gourmet-Restaurant Der Butt can accommodate up to 120 guests for seated events and up to 200 for standing receptions. Our flexible seating arrangements allow for intimate gatherings or larger corporate functions, making it an ideal choice for various types of events.

Yes, Gourmet-Restaurant Der Butt is conveniently located near several business amenities, including hotels, conference centres, and transportation links. Guests will find various accommodations within walking distance, as well as public transport options that make it easy to reach our venue from central business districts.

To book an event at Gourmet-Restaurant Der Butt, simply visit our website or contact our dedicated events team directly. We recommend reaching out at least a few weeks in advance to ensure availability. Our team will guide you through the planning stages, helping you customise your event to meet your specific needs.

Free quote

Event type
Date

From

97 €

excl. tax

Explore our destinations

VenuesTeam BuildingConference RoomRestaurantsBarsHotelsMeeting RoomsSeminarsDestinations