Restaurant
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Montrouge, 92120, France - H-D5853

La Table de Maïna

4.8
(632 Reviews)

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The partner's word

La Table de Maïna is built on a triple concept of sharing and exchange: the simplicity of Japanese tastes, the spiciness of Peruvian flavors and the generosity of French gastronomy. The restaurant offers a Franco-Nikkei menu of tapas revisited by Maïna-Sophie Conil, trained with the Pourcel brothers, Joël Robuchon, Alain Ducasse and Nobu Matsuhisa. The menu draws on Nikkei history from late-19th-century Peru, when Japanese immigrants blended their traditions with Peruvian ingredients such as lime, chili peppers and aromatic herbs. Japanese influence stresses purity of taste, high-quality products and simplicity; French cuisine adds richness and a connection to local produce and the surroundings of Paris, while the kitchen links local French produce with South American and Japanese techniques to create an unexpected fusion. Recognized by the Michelin Guide (Selected), the concept frames Peru as the relief, Japan as the valley and France as the river, offering a journey from Montrouge to Asia via South America. Franco-Nikkei fusion built around tapas-style plates that blend Japanese attention to pure flavors, Peruvian acidity and heat, and French richness, using local products alongside Nikkei influences.

The features

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Local Expertise: Partnering in France and Beyond

I’m Ewan, your account executive here at Naboo in the United Kingdom, and I want to reassure you that our local presence is both strong and impactful. We have a dedicated team in the UK, equipped with a vast network to connect you to thousands of venues and suppliers globally, including exceptional options in France. This means when you choose to partner with us for venues like this elegant spot, you benefit from our local execution that translates into shortlisted quality, rapid responses, and significant negotiation leverage. We provide end-to-end coordination, ensuring your corporate events are seamless while minimising risks and aligning stakeholders every step of the way.

Smiling woman with long brown hair and brown sweater, arms crossed, ready to assist with corporate events.

Frequently asked questions

La Table de Maïna offers a unique ambiance combining contemporary decor with traditional French elements, making it ideal for corporate events. The venue features a state-of-the-art audio-visual system, high-speed Wi-Fi, and flexible seating arrangements to accommodate various types of gatherings. With a professional on-site events team, we ensure your event runs smoothly and effectively.

Yes, La Table de Maïna prides itself on being fully accessible to all guests, including those with disabilities. The venue is equipped with ramps, spacious restrooms, and designated seating areas to ensure a comfortable experience for everyone. We strive to create an inclusive environment for all corporate events.

La Table de Maïna can accommodate up to 150 guests for seated events and up to 200 for standing receptions. This flexibility makes it suitable for a range of corporate occasions, from intimate meetings to larger conferences. Our dedicated team will work with you to ensure the layout suits your specific needs.

Absolutely! La Table de Maïna is conveniently located near various business amenities, including hotels, cafes, and transport links. This proximity allows your guests to easily find accommodation and dining options, enhancing the overall experience for any corporate event. You can facilitate networking and connections with ease.

Booking La Table de Maïna is straightforward. Interested parties can submit an inquiry through our website or contact our events team directly. We will guide you through the available dates, catering options, and any other requirements you may have. Once confirmed, a deposit will secure your booking, ensuring your event at La Table de Maïna is memorable.

Free quote

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74 €

excl. tax/

pax