Restaurant
Catering
Access

Saint-Brieuc, 22000, France - H-D6240

Ô Saveurs

4.7
(534 Reviews)

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The partner's word

Ô Saveurs opened in June 2007 in the heart of Saint-Brieuc to create a dining room to better meet guest expectations and express its cuisine. In March 2008 the Guide Michelin awarded the house a Bib Gourmand, which it has maintained since. Front-of-house and management include Marine (Saint-Méen le Grand hotel school) and Gwenaël (Toulouse hotel school, formerly at La Verniaz); their backgrounds shape cooking and service. What makes Ô Saveurs unique is its mix of classic technique with inventive, market-led combinations, a commitment to local suppliers and Michelin recognition. Two steps from the Saint-Brieuc train station, the dining room is intimate, human-scale, refined yet welcoming and focused on tasting and sensory discovery. The space features rotating exhibitions and close attention to guest service. The cuisine is modern French, market-driven and gastronomic, emphasizing fresh local products, seasonal variations and inventive yet classical preparations. Suppliers are local and regional—mareyeur Maison Gallen (Erquy), Vieux-Bourg butter and cheese (Ploeuc-sur-Lié) and local farms for cheeses, poultry and cider. The restaurant offers à-la-carte and set menus (including a business lunch and special festive menus) and highlights regional seafood from nearby ports in composed plates that awaken the five senses. Specialties include pan-seared Saint-Brieuc scallops (Noix de Saint-Jacques); low-temperature poultry breast stuffed with Tomme de Saint-Donan; 15-hour confit beef chuck (Paleron confit); local fish from Erquy in nori viennoise with langoustine bisque; and a festive stuffed capon (Suprême de Chapon farci).

The features

Restaurant

Restaurant

Access

Available catering
Business lunch – Plat du jour

Business lunch – Plat du jour

set menu — Only served at lunch, Tuesday to Friday (excludes public holidays)
Business lunch – Plat du jour + dessert or cheese

Business lunch – Plat du jour + dessert or cheese

set menu — Only served at lunch, Tuesday to Friday (excludes public holidays)
Entrée + plat + fromage ou dessert

Entrée + plat + fromage ou dessert

prix fixe — À-la-carte fixed-price menu option
Festive menu (Menu des fêtes 2025)

Festive menu (Menu des fêtes 2025)

seasonal set menu — Special holiday menu price per person
Entrée + plat + fromages + dessert

Entrée + plat + fromages + dessert

prix fixe — À-la-carte fixed-price menu option
Business lunch – Plat du jour + cheese + dessert

Business lunch – Plat du jour + cheese + dessert

set menu — Only served at lunch, Tuesday to Friday (excludes public holidays)

Catering

French

French

Fine Dining

Fine Dining

Farm to Table

Farm to Table

Local Expertise: France Venue Sourcing Simplified

As your dedicated account executive at Naboo in the United Kingdom, I’m here to reinforce our local commitment while highlighting our extensive international footprint. We maintain a strong local team and network, ensuring seamless support for your corporate events, even when sourcing venues like those in France. With Ô Saveurs, you can expect an effortless collaboration that enhances shortlist quality and accelerates decision-making. Our global sourcing capabilities mean you have access to thousands of venues and suppliers, perfectly aligning with your stakeholders’ needs. Together, we can achieve remarkable outcomes with reduced risk and cohesive coordination, ensuring your event is a resounding success.

Smiling woman with long brown hair and brown sweater, arms crossed, ready to assist with corporate events.

Frequently asked questions

Ô Saveurs boasts a stunning ambiance perfect for corporate events, featuring modern meeting rooms equipped with high-quality AV technology. The layout is flexible, accommodating various seating arrangements to suit your event style. Our dedicated event staff ensure that every detail, from catering to technical support, is handled efficiently, allowing you to focus on your guests.

Yes, Ô Saveurs is committed to accessibility, featuring ramps and lifts to ensure all areas are easily reachable for guests with mobility impairments. We have thoughtfully designed spaces that cater to diverse needs, making your corporate event inclusive for everyone. Should you require any specific accommodations, our team is here to assist you.

Ô Saveurs can comfortably accommodate up to 200 guests for corporate events. This makes it an ideal choice for a variety of gatherings, from intimate meetings to larger conferences. With its flexible layout, you can configure the space to suit your specific requirements, ensuring a smooth and successful event.

Absolutely! Ô Saveurs is conveniently located near several business amenities, including hotels, restaurants, and transport links. Your corporate guests will have access to a range of accommodation options, dining, and local attractions, making their stay enjoyable and convenient. This central location ensures ease of access for attendees travelling from across the UK.

Booking an event at Ô Saveurs is straightforward. You can start by contacting our events team via our website or phone. We will guide you through the available options, discuss your specific needs, and provide a tailored proposal. Once details are finalised, a deposit secures your date, and we will assist you in planning your event to ensure a seamless experience.

Free quote

Event type
Date

From

74 EUR

excl. tax/

pax

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