Restaurant
Catering
Access

Caluire-et-Cuire, 69300, France - H-D5171

Restaurant Fond Rose

4.4
(3141 Reviews)

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The partner's word

Restaurant Fond Rose is one of the Maisons Bocuse restaurants. It shares the group's founding passion for the love of cooking and a focus on the product, a tradition originating with the first Bocuse brasserie opened in Lyon in 1994. The group's site lists a weekday menu of the day for its restaurants in Lyon starting at €31.90 (starter, main course and dessert), illustrating accessible set menus alongside à la carte choices. Fond Rose is listed in guide listings (Michelin: Selected) as part of the Maisons Bocuse portfolio. Situated on the banks of the Saône, Fond Rose offers a riverside dining experience as part of the Maisons Bocuse collection. It is presented within a family of brasseries and restaurants that balance Lyonnaise culinary tradition with a riverside concept on the Saône. The restaurant highlights traditional, classical French cooking described on the group site as La Cuisine des Bords de la Saône (Riverside Cuisine along the Saône). This approach aligns with Maisons Bocuse's emphasis on quality products, careful craftsmanship and creativity in the kitchens.

The features

Restaurant

Restaurant

Access
Available catering
Menu of the day (weekday)

Menu of the day (weekday)

prix fixe — Starter, main course and dessert; weekday price stated for restaurants in Lyon

Catering

French

French

Traditional

Traditional

Frequently Asked Questions

Local Expertise: Sourcing Venues in France

As your dedicated account executive, I want to assure you that Naboo in the United Kingdom provides robust local support backed by a vast global network. Our team here is committed to facilitating seamless venue sourcing for your corporate events, even at locations like France. We leverage strong relationships and streamline negotiations, ensuring that you benefit from competitive pricing and exceptional service. With access to thousands of venues globally, including exquisite options in France, we enable swift decision-making and rigorous risk reduction, ensuring alignment with all stakeholder requirements. Trust us to deliver end-to-end coordination that meets your corporate objectives with the quality and speed you expect.

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Frequently asked questions

Restaurant Fond Rose boasts elegant dining spaces that can be adapted for various corporate events, including board meetings, team lunches, and client presentations. The venue is adorned with a tasteful blend of modern and traditional decor, enhancing the overall ambience. Additionally, state-of-the-art audio-visual equipment is available to facilitate presentations and meetings seamlessly.

Yes, Restaurant Fond Rose is fully accessible for guests with mobility challenges. The venue features ramps and wide doorways, ensuring easy access to dining areas. Our staff are also well-trained to assist any guests as required, ensuring a comfortable experience for everyone attending corporate events at our venue.

Restaurant Fond Rose can accommodate up to 150 guests for seated dining and up to 200 for standing receptions. This flexible capacity makes it an ideal choice for various corporate events, from intimate meetings to larger networking functions. We can tailor the layout to suit your specific needs, ensuring a perfect fit for your gathering.

Located in a vibrant business district, Restaurant Fond Rose is conveniently near several amenities. Attendees can easily access hotels, conference facilities, and public transport options, making travel and accommodation hassle-free. Additionally, there are numerous options for post-event entertainment and networking within walking distance.

Booking an event at Restaurant Fond Rose is straightforward. Corporate planners can reach out via our website or directly contact our events team. We will guide you through the available packages, menu selections, and any specific requirements you may have to ensure your event is tailored to your vision. Early bookings are recommended to secure your preferred date.

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