Tre Scalini

Tre Scalini is an Italian restaurant in Novara, Italy, led by Chef Marcello Gado who returned to his hometown after working in several prestigious starred restaurants. The culinary concept focuses on reviving traditional Italian flavors through Chef Gado’s personal experience and contemporary interpretations of time, space, and taste. The kitchen emphasizes exceptional raw materials such as local meats, premium fish, game, and strictly seasonal vegetables. Minimal processing techniques preserve the freshness and identity of each ingredient. Plating maintains an aesthetic that is clean and functional, naturally emerging from technical rigor and ingredient quality. The wine list is carefully curated and continuously updated, reflecting the sommelier Francesca Beltrame’s close relationships with producers. She assists guests in selecting wines that match their tastes and inspiration. Tre Scalini operates Tuesday to Saturday, with a warm welcome and attentive hospitality managed by Silvia, Chef Gado’s wife. The restaurant is recognized by the Michelin Guide for its terroir and contemporary cuisine.