Voltalacarta

Voltalacarta is a contemporary seafood restaurant situated near Piazza Corvetto in Genoa, Italy. It specializes in fish and shellfish, sourcing fresh, high-quality seafood from the local maritime area to reflect the city’s rich nautical tradition. The establishment offers a modern culinary approach that emphasizes natural flavors through meticulous preparation and presentation. Recognized in the Michelin Guide with the distinction 'SELECTED,' Voltalacarta presents a refined dining atmosphere that blends traditional influences with innovative techniques. The restaurant serves both lunch and dinner, contributing actively to Genoa’s gourmet scene with its focus on freshness and modern style. Voltalacarta’s menu delivers a sophisticated exploration of seafood, highlighting local marine products prepared to accentuate their inherent tastes. This approach provides guests with an elegant yet welcoming experience centered on the purity and quality of its ingredients.