Restaurant
Catering
Access
Étaples, 62630, France - H-D5836
Racines
4.8
(317 Reviews)
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The partner's word
Racines, in Étaples‑sur‑Mer opposite the port and a few minutes from Le Touquet, offers local, modern cuisine inspired by the surrounding region and its producers. The kitchen maintains a deliberately short, seasonal menu that changes with the chef's choices and the offerings of local suppliers. Chef Pierre Chavatte, who trained under Marc Meurin and worked at Meert and Le Cerisier before opening Racines, brings some 15 years' professional experience. The restaurant holds a Bib Gourmand. Sourcing is local: farms, shore fishermen, specialist meat suppliers, bakers, vegetable growers, a snail producer, local brewers and wine suppliers are listed among partners.
The website features photographic imagery of the restaurant and its team emphasizing a local, coastal setting.
The cuisine is local, modern and seasonally driven, presented via an intentionally short menu that evolves according to the chef's choices and the produce supplied by regional partners.
Pierre Chavatte is the head chef.
Specialties include the Bourgeon Menu (starter + main or main + dessert), the Brindilles Menu (starter-main-dessert), the Roots Menu (starter-main-dessert) and a children's main and dessert menu.
The features
Restaurant
Access
Available catering
Bourgeon Menu
prix fixe — Lunchtime option: starter and main course or main course and dessert; offered at lunchtime (except Sunday).
Brindilles Menu
prix fixe — Three-course menu (starter-main-dessert); available at lunchtime and in the evening (evenings and Sundays).
Roots Menu
prix fixe — Evening menu available on evenings and Sundays.
Children's menu (main + dessert)
set menu — Children's main course and dessert menu.
Catering
Contemporary
French
Farm to Table
Frequently asked questions
Ostaria Tyrol offers a charming blend of rustic and modern aesthetics, providing an inspiring ambiance for corporate events. The venue includes spacious meeting rooms equipped with high-speed Wi-Fi and audio-visual facilities, ensuring seamless presentations. Additionally, our in-house catering features local Italian cuisine, offering a unique culinary experience for your guests.
Yes, Ostaria Tyrol is committed to ensuring accessibility for all guests. The venue is equipped with ramps and accessible restrooms, making it easy for individuals with mobility challenges to navigate. We also offer dedicated staff to assist with any specific needs you may have during your event.
Ostaria Tyrol can comfortably accommodate up to 150 guests for corporate events, making it ideal for both small and mid-sized gatherings. Whether you're hosting a workshop, seminar, or corporate dinner, our flexible room configurations allow for various seating arrangements to suit your needs.
Ostaria Tyrol is conveniently located near several business amenities, including hotels, transportation services, and co-working spaces. This makes it easy for corporate event participants to find accommodations and workspaces close to the venue. Additionally, local attractions provide excellent options for team-building activities or leisure time.
To reserve Ostaria Tyrol for your corporate event, simply fill out the inquiry form on our website. Our events team will respond promptly to discuss your requirements and provide availability options. Once details are confirmed, we will guide you through the booking process, including deposits and contracts, to ensure a smooth experience for your event planning.
Free quote
Event type
Date
From
74 EUR
excl. tax