Restaurant
Catering
Access

Nantes, 44300, France - H-S635

Le Manoir de la Régate

4.7
(432 Reviews)

Some information has been automatically translated.

The partner's word

Le Manoir de la Régate is a distinguished restaurant located on the banks of the Erdre River in Nantes, nestled in a lush natural setting that inspires its daily cuisine and service. The property carries a deep family heritage, with Mathieu Pérou taking over the reins of the kitchen in 2017 from his father, Loïc Pérou, who ran the establishment for over 20 years. Alongside Anne-Charlotte Pérou, Mathieu honors their legacy while bringing a fresh perspective shaped by a love for local produce and the land. The restaurant offers contemporary and creative French cuisine, firmly rooted in the regional terroir and guided by strong ecological principles. Chef Mathieu Pérou, a native of the Nantes region, cultivates close relationships with local producers known for their exceptional quality and shared environmental commitments. The tasting menus showcase seasonal, locally sourced ingredients, inviting diners to explore the chef's distinctive culinary world. Awarded a Michelin star and a Michelin Green Star since 2021, as well as recognition for its hospitality and service in 2022, Le Manoir de la Régate presents itself as a refined gastronomic destination where family tradition, regional identity, seasonality, and sustainability converge.

The features

Restaurant

Restaurant

Less than 15 minutes from a railway station

Less than 15 minutes from a railway station

Access
The restaurant is accessible for people with reduced mobility and offers parking spaces for customers.
Available catering
Lunch

Lunch

Menu Régate

Laissez vous guider par notre Chef Mathieu Pérou qui, à travers ce menu, vous fait découvrir sa cuisine et les produits de son terroir, au gré des saisons.

Régate – 50 €

Servi uniquement le midi – du mardi au vendredi – de septembre à juin


Menu Chantrerie

Menu Chantrerie

6-course tasting menu. — Tasting menu
Menu Erdre

Menu Erdre

10-course tasting menu. — Tasting menu
Menu Gachet

Menu Gachet

8-course tasting menu. — Tasting menu
Wine pairing

Wine pairing

4 glasses of wine, 12cl each. — Wine pairing
Wine pairing

Wine pairing

7 glasses of wine, 12cl each. — Wine pairing
Wine pairing

Wine pairing

5 glasses of wine, 12cl each. — Wine pairing

Catering

Contemporary

Contemporary

French

French

European

European

Restaurant

Restaurant

Gourmet cuisine

Gourmet cuisine

Starred restaurant

Starred restaurant

Cuisine based on local and seasonal products

Cuisine based on local and seasonal products

Frequently Asked Questions

Free quote

Event type
Date