fliegende KÖCHE by Christoph Brand

This venue is distinguished by its tailored approach to corporate events, offering an exceptional culinary experience customized to meet your specific needs. Whether you are planning a meeting, a workshop, or a large event, every detail is carefully considered to ensure the satisfaction of your guests. With a capacity ranging from 2 to over 2000 people, this venue is perfect for a variety of events, from canape service to classic menus or elaborate buffets. The focus is on local products to ensure sustainable and high-quality cuisine while supporting regional producers. The culinary experience is enhanced by live cooking options, allowing participants to fully engage in the process of preparing the dishes. This venue has successfully attracted numerous national and international companies, demonstrating its expertise and professionalism in organizing unforgettable events. By choosing this space, you opt for an inspiring environment that combines refined gastronomy with a friendly atmosphere, thereby contributing to the success of your events.