Restaurant
Catering
Access

La Baule-Escoublac, 44500, France - H-D4594

Bris'Art Culinaire

5
(140 Reviews)

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The partner's word

Bris'Art Culinaire occupies 39 avenue Louis Lajarrige in La Baule and is recognised as SELECTED by the Michelin Guide. In addition to regular service, the house runs short cooking courses, market-based workshops and a full-day immersion where participants cook under the chef's supervision and take part in a real midday service. Classes begin with a market visit to choose ingredients. The immersion is presented as an exclusive, personalised gastronomic day with hands-on kitchen time and a tasting; places are strictly limited and reservation is required. The team blends professional rigour with a pedagogical approach that lets guests experience the behind-the-scenes life of a kitchen. The cuisine is modern and market-driven, built around fresh, seasonal products sourced from local markets and executed with contemporary techniques. Menus and workshops emphasise product selection and cooking precision. Guillaume Brisard is chef-owner and formerly starred at Le Fort de l’Océan.

The features

Restaurant

Restaurant

Access
Available catering
Cours de cuisine n°1

Cours de cuisine n°1

class — Two-hour cooking class at the restaurant. Bon cadeau valid one year.
Cours de cuisine n°3 (market visit)

Cours de cuisine n°3 (market visit)

class — Includes visit to the Pornichet market, two-hour cooking class and lunch on site. Scheduled Wednesdays and Saturdays (example times listed 08:30-14:30).
Atelier Immersion en cuisine

Atelier Immersion en cuisine

experience — Full-day immersion with the chef; includes accompaniment by the chef, participation in service, and lunch for two. Reservation obligatory; places very limited.
Cours de cuisine n°2

Cours de cuisine n°2

class — Two-hour cooking class with on-site dégustation. Scheduled Wednesdays and Saturdays (example times listed 09:30-14:30).
Accompagnant au déjeuner (add-on)

Accompagnant au déjeuner (add-on)

addon — Companion lunch following a cooking course.

Catering

Contemporary

Contemporary

Farm to Table

Farm to Table

Local Expertise, Global Access: France Awaits

As your dedicated account executive, I want to assure you that Naboo in the United Kingdom provides an unparalleled local presence that enhances your corporate planning needs. Our experienced local team is equipped to execute with precision, leveraging our extensive network to find thousands of venues and suppliers, including exceptional options in France. Working with us means you gain critical negotiation leverage, ensuring quality and speed in your decision-making process. We focus on end-to-end coordination that aligns with your stakeholders, mitigating risks along the way. With Bris'Art Culinaire as one of our many French showcases, we stand ready to support your objectives with local excellence and global sourcing.

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Frequently asked questions

Bris'Art Culinaire boasts a stylish, modern environment that is perfect for corporate events. With state-of-the-art audiovisual equipment and flexible room layouts, the venue can accommodate a variety of formats, from intimate meetings to larger seminars. The on-site culinary team offers bespoke catering options that highlight the rich flavours of French cuisine, ensuring your event is both productive and memorable.

Bris'Art Culinaire is designed to be accessible to all attendees, featuring wheelchair-friendly entrances and facilities. Located in a central area with public transport links, the venue ensures easy access for guests arriving from various locations. Additionally, ample parking spaces are available nearby for those travelling by car, making it a convenient choice for corporate clients.

Bris'Art Culinaire can accommodate varying group sizes, with a maximum capacity of 200 guests for larger gatherings. The venue offers multiple spaces, allowing planners to select the right setting based on their specific needs. Whether you're hosting a small workshop or a grand corporate celebration, you can tailor the space to maximise engagement and comfort.

Yes, Bris'Art Culinaire is strategically located near several business amenities. You'll find a range of hotels for overnight accommodation, as well as cafes and restaurants for informal meetings and networking opportunities. The vibrant area also includes shops and other services that can enhance the experience for event participants, making it a practical choice for corporate events.

Booking an event at Bris'Art Culinaire is straightforward. Clients can reach out directly through our website's contact form or by phone to discuss their specific requirements. Our dedicated event coordinators will guide you through the planning process, from selecting the ideal date to customising the catering and layout, ensuring a seamless and enjoyable experience.

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From

97 €

excl. tax