Das Grace

Das Grace is the fine-dining restaurant housed in the Das James hotel in the Hafenviertel Sonwik in Flensburg. The kitchen presents moderne Küche with a Marktküche (market-kitchen) approach. It is recognised on the Michelin platform and presented on the hotel site as MICHELIN & GRÜNER STERN, signalling both culinary excellence and a sustainability focus. As part of the hotel's Genusswelt, the restaurant reflects the property's philosophy of blending tradition and modernity and of creating convivial, high-level hospitality for hotel guests and locals. Its position within the hotel and the harbour quarter benefits from the building’s urban-harbour setting and gives diners a distinctive maritime context for the multi-course experience, offering a refined dining experience in the hotel’s gastronomic environment. The cuisine is modern and market-driven, presented as multi-course tasting menus. Guests choose 5‑, 6‑ or 7‑course formats that emphasise seasonal, market-fresh produce, surprising textures and refined sequencing, with textural contrasts throughout each tasting.