Forme Restaurant

Forme Restaurant in Brescia, Italy, offers contemporary Italian cuisine recognized by the Michelin Guide. The venue unites the charm of a restored 19th-century courtyard with modern design, creating an elegant setting both indoors and outdoors. Founded by Paolo Naoni, Forme combines historical architecture with a dynamic, emotional atmosphere. Chef Arianna Gatti, a graduate of ALMA’s 18th Superior Course and former sous-chef at the two-Michelin-starred Miramonti l’Altro, leads the kitchen since 2023. Her culinary vision focuses on innovative interpretations of traditional Italian recipes, emphasizing seasonality and authentic flavors. The menu continuously evolves, showcasing premium local ingredients sourced from small-scale producers to maintain exceptional quality. Forme’s wine cellar offers refined pairings from global labels alongside artisanal KM0 craft beers. Beyond fine dining, the space accommodates private events and corporate gatherings with adaptable elegance. The on-site bistrot, Sottoforme, provides a relaxed environment for lunches, tailored for business and casual occasions. Every element combines to create a memorable gastronomic experience rooted in Italian tradition and contemporary creativity.