Restaurant
Access

Tampa, 33606, United States - H-E0834

Koya

4.7
(123 Reviews)

8 maximum

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The partner's word

Koya is an intimate venue operated by Noble Rice and holds One MICHELIN Star for 2023–2025. The kitchen stages an ever-changing, thematic menu that honors Japanese tradition while showcasing contemporary techniques. Service is friendly and engaging, with the meal paced leisurely and carefully overseen by the team. An eight-seat counter is arranged like a stage, with design and seating that emphasize theatrical, close-up presentation of each course. Koya offers a contemporary interpretation of Japanese cuisine, presented exclusively as a multicourse tasting menu. The cooking emphasizes hyper-seasonality and the Japanese concept of shun (旬), pairing ingredients in creative combinations that blend Eastern and Western flavors. Eric Fralick is chef and owner. Michelin notes that bluefin tuna and uni are flown in weekly from Toyosu Market; specialties also include A5 olive wagyu with fried capers and aged parmesan, Spanish turbot set in a tomato-and-miso emulsion, and premium sakes and wines available by the glass.

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Frequently Asked Questions

Local Expertise with Global Reach: United States Venues

As your dedicated account executive, I want to reassure you that while you're exploring our offerings—from venues like Koya to others across the United States—you're engaging with Naboo in the United Kingdom. Our local team here is committed to providing unparalleled support, leveraging our extensive network to ensure your corporate events achieve the highest standards. With our global sourcing capabilities, specifically in the United States, we facilitate seamless end-to-end coordination, enabling quicker shortlist quality and enhanced negotiation leverage. Trust in our expertise to align your stakeholders and mitigate risks, knowing you have a solid local presence behind you as you plan your next successful event.

Smiling woman with long brown hair and brown sweater, arms crossed, ready to assist with corporate events.

Frequently asked questions

Koya is designed with versatility and sophistication in mind, featuring modern meeting rooms equipped with advanced audio-visual technology, high-speed Wi-Fi, and flexible seating arrangements. Additionally, the venue includes breakout areas and catering options to suit various corporate needs, ensuring that your event runs seamlessly.

Yes, Koya is fully accessible and complies with all local regulations regarding disability access. The venue offers ramps, lifts, and accessible restroom facilities, ensuring that all guests, including those with mobility challenges, can comfortably navigate the premises.

Koya can accommodate a variety of corporate events, with a maximum capacity of up to 200 attendees for a seated event and up to 300 for a standing reception. This flexibility makes it an ideal choice for conferences, workshops, and networking events.

Koya is strategically located in a vibrant business district, with numerous amenities nearby. Attendees can easily access hotels, cafes, and restaurants, as well as transportation hubs, ensuring convenience for out-of-town guests and providing options for post-event networking.

Booking Koya is straightforward. Corporate planners can visit our website or contact our events team directly to discuss availability and specific requirements. A dedicated event manager will assist you throughout the planning process to ensure a successful and memorable occasion.

Free quote

Event type
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$341

excl. tax/

pax

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