Restaurant
Catering
Access

Reims, 51100, France - H-D5231

L'ExtrA

4.9
(610 Reviews)

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The partner's word

L’ExtrA is an inclusive, eco-responsible gastronomic restaurant in Reims pairing high culinary standards with a social mission. As a Société Coopérative d’Intérêt Collectif (SCIC), it employs staff with mental disabilities in kitchen and dining-room roles, pairing professional training with meaningful work opportunities. Founded and co‑led by Gonzague Peugnet and Matthieu Saint‑Guilhem, the project began in 2019, was mentored by chef Arnaud Lallement in 2021, welcomed chef Philippe Joly in June 2022 and formally opened in May 2023. Michelin Guide selections began in 2023/2024 with continued recognition into 2025, and the restaurant earned local awards in 2024. The dining room is warm, elegant and convivial, with pleasant lighting, soft music and greenery; acoustics let guests converse comfortably, and staff smile, creating a welcoming, positive mood. The kitchen serves contemporary French / modern cuisine, offering creative, refined dishes that showcase fresh, local, seasonal produce sourced via short supply chains; menus are limited and meticulously composed to balance flavour, texture and presentation. Philippe Joly is chef. Complimentary amuse-bouche: carrot with orange, fresh ginger, turmeric and coriander; seasonal dishes featuring Champagne-region produce; a meticulously designed limited tasting-style menu; and an extensive selection of champagnes and wines.

The features

Restaurant

Restaurant

Access
Available catering
Devenir Grand Fondateur (Grand Founder)

Devenir Grand Fondateur (Grand Founder)

donation — Mécénat package (15,000€ and above) includes previous benefits plus a personalised top-level experience at L’ExtrA.
Devenir Mécène (Become a Patron) - basic

Devenir Mécène (Become a Patron) - basic

donation — Mécénat package (5,000€) with tax reduction and invitation to inauguration; visibility on communications and meeting with the team.
Devenir Mécène Associé (Become an Associate Patron)

Devenir Mécène Associé (Become an Associate Patron)

donation — Mécénat package (10,000€) includes previous benefits plus evening privatisation of the restaurant for an apéritif with clients or collaborators.

Catering

Contemporary

Contemporary

Fine Dining

Fine Dining

Farm to Table

Farm to Table

Frequently Asked Questions

Cohesive Corporate Planning with France Connections

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Frequently asked questions

L'ExtrA is renowned for its modern design and versatile spaces, making it ideal for various corporate events. The venue offers state-of-the-art audiovisual facilities, high-speed Wi-Fi, and flexible seating arrangements to accommodate meetings, conferences, and networking events. With its stylish interiors and professional ambience, L'ExtrA ensures a memorable experience for your attendees.

Yes, L'ExtrA prioritises accessibility for all guests. The venue is equipped with ramps and lifts to facilitate easy access for individuals with disabilities. Additionally, the layout is designed to ensure a smooth flow of foot traffic, enhancing the experience for everyone attending corporate functions.

L'ExtrA can accommodate up to 300 guests for a seated dining setting and up to 500 for a standing reception. This makes it a flexible venue choice for a variety of corporate events, from intimate meetings to larger conferences. Our team is available to help you plan the layout that best suits your event needs.

Absolutely, L'ExtrA is strategically located near numerous business amenities. Guests can find a range of hotels, restaurants, and transportation options within walking distance. This ensures that corporate attendees can enjoy convenience and comfort during their stay and interactions in the area.

Booking L'ExtrA is a straightforward process. Interested parties can visit our website or contact our events team directly via phone or email. We offer personalised assistance to discuss your event requirements and will guide you through the booking steps to ensure everything is tailored to your needs.

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