Steki

Steki is a fusion restaurant situated at number 8 Calle Argensola in the historic old town of Alicante, Spain. Founded by Greek maitre Olivia Papachristou and Mexican chef Fernando Gámez, the restaurant unites Mexican, Greek, and Mediterranean ingredients through meticulous culinary techniques. The space features warm, original decor that emphasizes wood elements, creating a welcoming atmosphere. The restaurant’s tasting menu serves a minimum of five dishes designed for two guests, showcasing innovative combinations like mousse of feta with smoked sardine, foie gras with hibiscus and Greek pistachio, and Iberian presa with mole and sweet potato. The cuisine blends Mediterranean with Mexican and Greek influences to craft a distinctive dining experience. Chef Fernando Gámez leads the kitchen, presenting specialties such as octopus with broccoli and Idiazábal cheese, emperor aguachile with coconut and cucumber, and veal cheek with white beans and guajillo chile. Steki holds a distinction in the Michelin Guide and requires reservations with strict cancellation policies.