Restaurant
Catering
Access

Palma, 07012, Spain - H-C9005

Ca n'Eduardo Restaurante

4.2
(2587 Reviews)

150 maximum

Some information has been automatically translated.

The partner's word

Ca n'Eduardo is a historic restaurant in Palma de Mallorca, operating for over 80 years, located above the city's fish market, in the heart of the fishing port and the Llotja des Peix. Situated in what is referred to as the ‘kilometre zero’ for local products, it receives fresh fish directly from the Mediterranean auction halls, specializing in rice dishes, fresh seafood, and market fish. The kitchen follows a traditional and natural philosophy, focusing on preserving the original flavours and the freshness of high-quality ingredients obtained with a strong connection to the sea. The restaurant offers a bright and elegant seaside atmosphere, with panoramic views of the Cathedral of Palma, the fishing port, and the bay. Its spacious dining rooms, private room, and terrace overlooking the sea provide versatile settings for snacks, sunset meals, and events on summer nights. Chef Pedro Mesquida leads the kitchen, creating Mediterranean and Mallorcan dishes such as paella, fideuà, bullit de peix, and baked sea bass in salt. Ca n'Eduardo also accommodates groups and special occasions with personalized menus that include shared starters, seafood lasagna, sirloin, homemade desserts, and beverages, supported by attentive staff experienced in organizing celebrations and business meals.

The features

Restaurant

Restaurant

Access

Located in the heart of Palma, above the iconic fish market, this venue is situated next to the port and faces the sea, offering views of the Cathedral and the fishing port. There is parking available nearby and the venue is accessible for wheelchair users.
Available catering
Menu Tapas

Menu Tapas

Bread, garlic mayonnaise and olives

One plate to share between every 4 people

  • Iberian ham and cured cheeses, Majorcan bread and tomato
  • Caprese salad
  • Roast peppers with tuna fish
  • Sautéed prawns with sweet chili and soy sauce
  • Grilled squid with salsa verde
  • Fried baby squid
  • Cuttlefish with sobrasada, pine nuts, and honey
  • Mussels with white wine and cream

Desserts

(Choose one option for the whole group at the time of making your reservation)

  • Sachertorte with orange sorbet
  • Majorcan cake with almond ice cream
  • White chocolate and pistachio brownie
  • Baileys tiramisu
  • Lemon souffle with vanilla ice cream
  • Catalan cream with ice cream
  • Cardenal de Lloseta
  • Carrot cake with white chocolate sauce
  • A selection of Majorcan desserts (Almond cake, Cardenal, Cuarto)
Menu Tapas

Menu Tapas

Bread, garlic mayonnaise and olives

One plate to share between every 4 people

  • Iberian ham and cured cheeses, Majorcan bread and tomato
  • Caprese salad
  • Roast peppers with tuna fish
  • Sautéed prawns with sweet chili and soy sauce
  • Grilled squid with salsa verde
  • Fried baby squid
  • Cuttlefish with sobrasada, pine nuts, and honey
  • Mussels with white wine and cream

Desserts

(Choose one option for the whole group at the time of making your reservation)

  • Sachertorte with orange sorbet
  • Majorcan cake with almond ice cream
  • White chocolate and pistachio brownie
  • Baileys tiramisu
  • Lemon souffle with vanilla ice cream
  • Catalan cream with ice cream
  • Cardenal de Lloseta
  • Carrot cake with white chocolate sauce
  • A selection of Majorcan desserts (Almond cake, Cardenal, Cuarto)
Menu Paellas

Menu Paellas

Bread, garlic mayonnaise and olives

One plate to share between every 4 people

  • Iberian ham and cured cheeses, Majorcan bread and tomato
  • Feta cheese, almond, and apple salad
  • Cuttlefish with sobrasada, pine nuts, and honey
  • Andalusian-style calamari

Main Course

(Choose one option for the whole group at the time of making your reservation)

  • “Blind” shellfish paella
  • Free-range chicken paella
  • Vegetarian paella
  • “Blind” mixed paella
  • Creamy paella mariners style
  • Creamy wild mushroom paella
  • Arroz brut (spiced Mallorcan rice stew)

Desserts

(Choose one option for the whole group at the time of making your reservation)

  • Sachertorte with orange sorbet
  • Majorcan cake with almond ice cream
  • White chocolate and pistachio brownie
  • Baileys tiramisu
  • Lemon souffle with vanilla ice cream
  • Catalan cream with ice cream
  • Cardenal de Lloseta
  • Carrot cake with white chocolate sauce
  • A selection of Majorcan desserts (Almond cake, Cardenal, Cuarto)


Menu Classic

Menu Classic

Bread, garlic mayonnaise and olives

One plate to share between every 4 people

  • Iberian ham and cured cheeses, Majorcan bread and tomato
  • Feta cheese, almond, and apple salad
  • Cuttlefish with sobrasada, pine nuts, and honey
  • Baby squid in its ink

Main Course

Choose from:

  • Hake fillet in green sauce with clams and pan-fried potatoes
  • Iberian pork “secreto” with sautéed mushrooms and celery-apple purée

Desserts

(Choose one option for the whole group at the time of making your reservation)

  • Sachertorte with orange sorbet
  • Majorcan cake with almond ice cream
  • White chocolate and pistachio brownie
  • Baileys tiramisu
  • Lemon souffle with vanilla ice cream
  • Catalan cream with ice cream
  • Cardenal de Lloseta with Palo
  • Carrot cake with white chocolate sauce
  • A selection of Majorcan desserts (Almond cake, Cardenal, Cuarto)


Menu Paellas

Menu Paellas

Bread, garlic mayonnaise and olives

One plate to share between every 4 people

  • Iberian ham and cured cheeses, Majorcan bread and tomato
  • Feta cheese, almond, and apple salad
  • Cuttlefish with sobrasada, pine nuts, and honey
  • Andalusian-style calamari

Main Course

(Choose one option for the whole group at the time of making your reservation)

  • “Blind” shellfish paella
  • Free-range chicken paella
  • Vegetarian paella
  • “Blind” mixed paella
  • Creamy paella mariners style
  • Creamy wild mushroom paella
  • Arroz brut (spiced Mallorcan rice stew)

Desserts

(Choose one option for the whole group at the time of making your reservation)

  • Sachertorte with orange sorbet
  • Majorcan cake with almond ice cream
  • White chocolate and pistachio brownie
  • Baileys tiramisu
  • Lemon souffle with vanilla ice cream
  • Catalan cream with ice cream
  • Cardenal de Lloseta
  • Carrot cake with white chocolate sauce
  • A selection of Majorcan desserts (Almond cake, Cardenal, Cuarto)


Menu Classic

Menu Classic

Bread, garlic mayonnaise and olives

One plate to share between every 4 people

  • Iberian ham and cured cheeses, Majorcan bread and tomato
  • Feta cheese, almond, and apple salad
  • Cuttlefish with sobrasada, pine nuts, and honey
  • Baby squid in its ink

Main Course

Choose from:

  • Hake fillet in green sauce with clams and pan-fried potatoes
  • Iberian pork “secreto” with sautéed mushrooms and celery-apple purée

Desserts

(Choose one option for the whole group at the time of making your reservation)

  • Sachertorte with orange sorbet
  • Majorcan cake with almond ice cream
  • White chocolate and pistachio brownie
  • Baileys tiramisu
  • Lemon souffle with vanilla ice cream
  • Catalan cream with ice cream
  • Cardenal de Lloseta with Palo
  • Carrot cake with white chocolate sauce
  • A selection of Majorcan desserts (Almond cake, Cardenal, Cuarto)


Menu Ca N'Eduardo

Menu Ca N'Eduardo

Bread, garlic mayonnaise and olives

One plate to share between every 4 people

  • Iberian ham and cured cheeses, Majorcan bread and tomato
  • Caprese salad
  • Mixed fried seafood (baby squid, small fish, calamari, and dogfish)
  • Mussels in marinara sauce

Main Course

Choose from:

  • Sea bass fillet with lemon and dill risotto
  • Entrecote de ternera blanca con graten de patatas, bacon y guisantes

Desserts

(Choose one option for the whole group at the time of making your reservation)

  • Sachertorte with orange sorbet
  • Majorcan cake with almond ice cream
  • White chocolate and pistachio brownie
  • Baileys tiramisu
  • Lemon souffle with vanilla ice cream
  • Catalan cream with ice cream
  • Cardenal de Lloseta
  • Carrot cake with white chocolate sauce
  • A selection of Majorcan desserts (Almond cake, Cardenal, Cuarto)


Menu Ca N'Eduardo

Menu Ca N'Eduardo

Bread, garlic mayonnaise and olives

One plate to share between every 4 people

  • Iberian ham and cured cheeses, Majorcan bread and tomato
  • Caprese salad
  • Mixed fried seafood (baby squid, small fish, calamari, and dogfish)
  • Mussels in marinara sauce

Main Course

Choose from:

  • Sea bass fillet with lemon and dill risotto
  • Entrecote de ternera blanca con graten de patatas, bacon y guisantes

Desserts

(Choose one option for the whole group at the time of making your reservation)

  • Sachertorte with orange sorbet
  • Majorcan cake with almond ice cream
  • White chocolate and pistachio brownie
  • Baileys tiramisu
  • Lemon souffle with vanilla ice cream
  • Catalan cream with ice cream
  • Cardenal de Lloseta
  • Carrot cake with white chocolate sauce
  • A selection of Majorcan desserts (Almond cake, Cardenal, Cuarto)


Menu Fusion

Menu Fusion

Bread, garlic mayonnaise and olives

One plate to share between every 4 people

  • Iberian ham and cured cheeses, Majorcan bread and tomato
  • Burrata and arugula salad with Genovese pesto
  • Salmon tartare with pickles and avocado
  • Andalusian-style calamari

Main Course

Choose from:

  • Red snapper fillet with pan-fried potatoes and garlic and smoked paprika sauté
  • Black Angus ribeye with pico de gallo and rosemary-scented baked potato

Desserts

(Choose one option for the whole group at the time of making your reservation)

  • Sachertorte with orange sorbet
  • Majorcan cake with almond ice cream
  • White chocolate and pistachio brownie
  • Baileys tiramisu
  • Lemon souffle with vanilla ice cream
  • Catalan cream with ice cream
  • Cardenal de Lloseta
  • Carrot cake with white chocolate sauce
  • A selection of Majorcan desserts (Almond cake, Cardenal, Cuarto)
Menu Fusion

Menu Fusion

Bread, garlic mayonnaise and olives

One plate to share between every 4 people

  • Iberian ham and cured cheeses, Majorcan bread and tomato
  • Burrata and arugula salad with Genovese pesto
  • Salmon tartare with pickles and avocado
  • Andalusian-style calamari

Main Course

Choose from:

  • Red snapper fillet with pan-fried potatoes and garlic and smoked paprika sauté
  • Black Angus ribeye with pico de gallo and rosemary-scented baked potato

Desserts

(Choose one option for the whole group at the time of making your reservation)

  • Sachertorte with orange sorbet
  • Majorcan cake with almond ice cream
  • White chocolate and pistachio brownie
  • Baileys tiramisu
  • Lemon souffle with vanilla ice cream
  • Catalan cream with ice cream
  • Cardenal de Lloseta
  • Carrot cake with white chocolate sauce
  • A selection of Majorcan desserts (Almond cake, Cardenal, Cuarto)
Menu Premium

Menu Premium

Bread, garlic mayonnaise and olives

One plate to share between every 4 people

  • Iberian ham and cured cheeses, Majorcan bread and tomato
  • Burrata salad with rocket and pesto
  • Tuna tartare with beetroot, avocado, and crispy yucca
  • Crispy tiger prawn

Main Course

Choose from:

  • Crispy seafood and monkfish lasagna with basil béchamel
  • Beef Wellington with creamy potato purée à la Stroganoff

Desserts

(Choose one option for the whole group at the time of making your reservation)

  • Sachertorte with orange sorbet
  • Majorcan cake with almond ice cream
  • White chocolate and pistachio brownie
  • Baileys tiramisu
  • Lemon souffle with vanilla ice cream
  • Catalan cream with ice cream
  • Cardenal de Lloseta
  • Carrot cake with white chocolate sauce
  • A selection of Majorcan desserts (Almond cake, Cardenal, Cuarto)
Menu Premium

Menu Premium

Bread, garlic mayonnaise and olives

One plate to share between every 4 people

  • Iberian ham and cured cheeses, Majorcan bread and tomato
  • Burrata salad with rocket and pesto
  • Tuna tartare with beetroot, avocado, and crispy yucca
  • Crispy tiger prawn

Main Course

Choose from:

  • Crispy seafood and monkfish lasagna with basil béchamel
  • Beef Wellington with creamy potato purée à la Stroganoff

Desserts

(Choose one option for the whole group at the time of making your reservation)

  • Sachertorte with orange sorbet
  • Majorcan cake with almond ice cream
  • White chocolate and pistachio brownie
  • Baileys tiramisu
  • Lemon souffle with vanilla ice cream
  • Catalan cream with ice cream
  • Cardenal de Lloseta
  • Carrot cake with white chocolate sauce
  • A selection of Majorcan desserts (Almond cake, Cardenal, Cuarto)
Group Menu Tapas

Group Menu Tapas

Standard group menu mentioned as a tapas option; shared dishes served at one plate per 4 guests. — group menu
Group Menu Ca n'Eduardo

Group Menu Ca n'Eduardo

Standard group menu; shared dishes served at one plate per 4 guests. — group menu

Catering

Mediterranean

Mediterranean

Seafood

Seafood

Spanish

Spanish

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