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Avignon, 84000, France - H-D5504

Italie là-bas

4.6
(348 Reviews)

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The partner's word

Italie là‑bas in Avignon roots its kitchen in Neapolitan tradition — pomodorini del Piennolo, spaghetti di Gragnano and Mediterranean fish — and updates menus every 4–6 weeks, blending authentic products with garrigue, island spices and oriental citrus. It emphasises quality sourcing, seasonal produce and 'true flavours', aims for a single surprising element per dish, trains young cooks, supports the local economy and staff wellbeing, and is recognised by the Michelin Guide and cited by Gault&Millau while staging regular cooking classes and themed culinary workshops for the public. Tucked into a very quiet corner of the city centre, the intimate, refined dining room frames a kitchen described as a "house with a large window", inviting guests to travel through the food while watching it. The cuisine is contemporary Italian with strong Mediterranean and southern‑Italian roots; menus include gluten‑free and vegetarian options and original flavour pairings. Italia Palladino is chef; she was born in Naples, trained in Milan and opened Italie là‑bas in Avignon in 2012, drawing on lessons from elders, encounters with leading Italian chefs and a background in the visual arts. Specialties include Spaghetti di Gragnano with bouillabaisse jus and prawn tartare; Calamari Mediterranean with fennel and Taggiasche olives; Vitello tonnato with coffee, yuzu and Piedmont hazelnuts; Cannelloni with asparagus and parmigiano fondue; Aperitivo all'italiana (shared plates) with Spritz; and Tiramisù (Arabica, coffee praline).

The features

  • Restaurant

Access

Available catering

  • Menu Voyage

    Menu Voyage

    tasting menu — Monthly tasting parcours (menu changes every month)
  • Cooking class – Guest meal (non-participant)

    Cooking class – Guest meal (non-participant)

    class — Option to join for the meal only at selected classes
  • Menu Déjeuner

    Menu Déjeuner

    lunch menu — Entrée, plat et dessert
  • Aperitivo all'italiana (with Spritz)

    Aperitivo all'italiana (with Spritz)

    aperitivo — Selection of hot and cold shared plates
  • Cooking class – Cours de cuisine (full participant)

    Cooking class – Cours de cuisine (full participant)

    class — Hands-on cooking class with meal included (example pricing shown for various events)

Catering

  • Italian

  • Seasonal

  • Mediterranean

Frequently Asked Questions

Local Expertise Meets Global Sourcing in France

As your dedicated account executive at Naboo in the United Kingdom, I understand the importance of local execution paired with global resources. Our presence in the UK means you have access to a local team that can respond quickly and effectively to your corporate needs. We connect you with a vast network of thousands of venues and suppliers across the globe, including exceptional locations in France. This dual approach not only enhances your shortlist quality but also streamlines coordination and reduces risks. With Naboo, you gain negotiation leverage and stakeholder alignment, ensuring your event at this outstanding venue runs smoothly from beginning to end.

Smiling woman with long brown hair and brown sweater, arms crossed, ready to assist with corporate events.

Frequently asked questions

Italie là-bas can accommodate up to 200 guests for corporate events, making it suitable for both intimate meetings and larger conferences. The versatile space can be configured to meet your specific needs, ensuring a comfortable and productive environment for all attendees.

At Italie là-bas, we provide a range of amenities tailored for corporate events, including high-speed Wi-Fi, audio-visual equipment, and catering services. Our dedicated team is on hand to assist with any special requirements, ensuring your event runs smoothly from start to finish.

Italie là-bas takes accessibility seriously, featuring ramps and facilities designed for disabled guests. Our venue is committed to ensuring that all attendees have equal access to the event space and amenities, making it an inclusive choice for your corporate gatherings.

To book your event at Italie là-bas, simply reach out via our website or contact our events team directly. We recommend booking in advance due to high demand; our team will guide you through the process, from initial inquiry to final preparations, ensuring a seamless experience.

Yes, Italie là-bas is conveniently located near various business amenities, including hotels, restaurants, and transport links. This proximity allows your attendees to enjoy easy access to accommodation and dining options, enhancing their overall experience while visiting for corporate events.

Free quote

Event type
Date

From

97 EUR

excl. tax/

pax