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Honfleur, 14600, France - H-D6340

La Fleur de Sel

4.5
(520 Reviews)

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The partner's word

La Fleur de Sel is a long-established gastronomic restaurant in the historic centre of Honfleur, led by chef Vincent Guyon for nearly 25 years. The kitchen renews the menu every four months and the house pairs dishes with a careful selection of wines, including many sourced directly from producers. Service remains convivial and familial, and the team emphasises eco-commitments by working with seasonal, primarily local suppliers, favouring organic products without GMOs or pesticides and limiting ecological impact through short supply circuits. The dining room is elegant and cosy with an open kitchen, a bar‑lounge feel and warm, sophisticated décor featuring sofa and bar elements in deep violet and beige tones, combining modern tableware with a touch of rusticity. The cuisine is modern French, both traditional and creative, with subtle international, notably Asian, influences and techniques that range from lightened regional dishes to inventive marinades and flavour pairings. Vincent Guyon trained in several notable French houses, including Noirmoutier, Chapon‑fin in Bordeaux and the Ferme Saint‑Siméon, and has received regional awards, a Michelin Bib Gourmand since 2014, plus listings in Gault&Millau and the Collège Culinaire de France. Specialties include Tartare de bœuf aux huîtres; Lotte pistache et saté; Saint‑Jacques snackées with squid‑ink risotto; Pigeon en croûte de pistache; Foie gras de Canard with spiced prune confit; and a Chocolate siphon dessert.

The features

  • Restaurant

Access

Available catering

  • Menu Déjeuner (lunch menu)

    Menu Déjeuner (lunch menu)

    prix fixe — Three-course lunch menu; served only at lunch.
  • Menu Découverte - 3 starters + 1 main + dessert

    Menu Découverte - 3 starters + 1 main + dessert

    tasting menu — Discovery menu with three starters, one main choice and dessert.
  • Menu Découverte - 4 starters + 1 main + dessert

    Menu Découverte - 4 starters + 1 main + dessert

    tasting menu — Discovery menu with four starters, one main choice and dessert.
  • Menu Découverte - 2 starters + 1 main + dessert

    Menu Découverte - 2 starters + 1 main + dessert

    tasting menu — Discovery menu with two starters, one main choice and dessert.
  • Brunch (Pollen pâtisserie)

    Brunch (Pollen pâtisserie)

    brunch — Brunch offered at Pollen (the family's pâtisserie) on weekends; located at 12 rue Haute.
  • Petit déjeuner (Pollen)

    Petit déjeuner (Pollen)

    set menu — Breakfast formula including a viennoiserie, a hot drink, juice and a tartine.
  • Formule ptit déj (Pollen)

    Formule ptit déj (Pollen)

    set menu — Expanded breakfast formula with hot drink, viennoiserie, juice, fruit salad or granola and eggs.

Catering

  • French

  • Fine Dining

  • Farm to Table

Frequently Asked Questions

Local Expertise with Global Reach: France & Beyond

As your dedicated account executive, I want to assure you that when you engage with Naboo in the United Kingdom, you gain access to a robust local presence combined with a global sourcing network. Our local team is committed to delivering exceptional service and outcomes, ensuring that your event at this venue in France is executed flawlessly. We utilise our extensive relationships with thousands of venues and suppliers to shortlist the best options tailored to your needs. This enables us to achieve swift negotiations and effective end-to-end coordination. By partnering with us, you significantly reduce risks and foster alignment among stakeholders, all while leveraging our expertise in France and beyond.

Smiling woman with long brown hair and brown sweater, arms crossed, ready to assist with corporate events.

Frequently asked questions

La Fleur de Sel boasts modern amenities and a stylish, elegant decor, perfect for corporate events. With adaptable spaces that can be configured for various layouts, it can accommodate both intimate meetings and larger gatherings. State-of-the-art audio-visual equipment and high-speed Wi-Fi ensure that your presentations and communications run smoothly.

Yes, La Fleur de Sel is fully accessible for guests with disabilities. The venue features ramps, accessible restrooms, and lifts to all areas, ensuring that everyone can enjoy the facilities comfortably. Our staff is also trained to assist with any specific needs to make your experience seamless.

La Fleur de Sel can accommodate up to 200 guests for a standing reception and up to 150 for a seated dinner, making it an ideal venue for both large corporate gatherings and smaller, more personalised meetings. The flexibility of the space allows for a tailored experience, ensuring a comfortable setting for all attendees.

Yes, La Fleur de Sel is conveniently situated close to various business amenities. Within a short walking distance, you will find several hotels for accommodations, as well as restaurants and cafes for client meetings or post-event socialising. Additionally, public transport access is excellent, facilitating easy travel for delegates.

To book an event at La Fleur de Sel, simply reach out via our website or contact our events team directly. We recommend scheduling a site visit to discuss your specific requirements and to view the facilities. Our team will guide you through the booking process, including availability, catering options, and any additional services you may need.

Free quote

Event type
Date

From

85 EUR

excl. tax/

pax