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Montbron, 16220, France - H-D6764

Moulin de la Tardoire

4.7
(1669 Reviews)

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The partner's word

Moulin de la Tardoire is a gastronomic restaurant on an island bordered by the Tardoire river in Montbron, housed in a rehabilitated mill close to two 15th‑century châteaux. The house presents generous, modern French cuisine that pairs classic dishes with contemporary technique and precise plating, and it holds a Michelin star while aiming for a refined, product‑driven dining experience in an enchanting riverside setting. The mill’s setting is green and water‑lulled, offering a chic yet relaxed ambience; the venue comprises two dining rooms and a large terrace that welcome guests in an elegant riverside environment. The cuisine is modern gastronomic French, marrying classic foundations with the latest techniques, and the team works primarily with local producers through short distribution circuits to respect seasonality; menus extend from concise midday offerings to multi‑course tasting and inspiration menus showcasing refined product selections. Chef Matthieu Brudo leads the kitchen, with past positions at Zum Ochsen (Germany), Jules Verne (Paris), Château de Nieuil, Château des Vigiers, Bastide Saint Antoine (Jacques Chibois) and Les Roches Fleurie (Vincent David). Specialities include belles langoustines laquées with celery cream; noix de Saint‑Jacques snackées with seared foie gras and lentilles beluga; magret de canard with Jarnac carrot variations; foie gras de canard mi‑cuit with pomegranate and orange gelée; ceviche of local fish with citrus; and a dark chocolate (Guanaja) dessert with praline and cognac cream.

The features

  • Restaurant

Access

Available catering

  • Sur le pouce

    Sur le pouce

    set menu (lunch) — Midday menu for light appetites; served every midday Wednesday to Friday (except public holidays).
  • Menu plaisir

    Menu plaisir

    set menu — Served midday and evening every day except Sunday.
  • Menu inspiration

    Menu inspiration

    tasting menu — Served to entire table; available for all guests with service times up to 13:30 at lunch and 20:30 in the evening.
  • Menu du dimanche

    Menu du dimanche

    set menu — Served every Sunday midday (except public holidays).
  • Saint Valentin Menu

    Saint Valentin Menu

    special event menu — Special Valentine's Day menu.
  • Gift voucher – Formule du jour

    Gift voucher – Formule du jour

    gift voucher — Entrée–Plat–Dessert; served middays Monday to Friday (except public holidays).
  • Gift voucher – Formule plaisir

    Gift voucher – Formule plaisir

    gift voucher — Entrée–Plat–Fromage–Dessert; served evenings, weekends and public holidays.
  • Gift voucher – Formule détente

    Gift voucher – Formule détente

    gift voucher — Entrée–Plat–Dessert; served midday and evening, weekends and public holidays.
  • Gift voucher – Formule inspiration & dégustation

    Gift voucher – Formule inspiration & dégustation

    gift voucher — Tailor-made menu by the chefs with refined products.
  • Pack tout au Champagne

    Pack tout au Champagne

    wine pairing — Entire menu served with Champagne.
  • Pack accords mets et vins

    Pack accords mets et vins

    wine pairing — Includes an aperitif and two glasses of wine selected by the sommelier; coffee or tea at the end of the meal.

Catering

  • French

  • Fine Dining

  • Farm to Table

Frequently Asked Questions

Local Expertise for France Sourcing and Coordination

As your dedicated Account Executive at Naboo in the United Kingdom, I want to highlight our position as your local partner with an extensive global reach. Our local team collaborates seamlessly with thousands of venues and suppliers, including those in France, to ensure you have the best options tailored for your corporate needs. With direct access to the innovative and versatile venue options available in France, we can enhance your event's quality and execution speed. You can count on our end-to-end coordination for risk reduction and excellent stakeholder alignment, ensuring that your objectives are met effortlessly. We bring the assurance of local support while sourcing globally — a key to making your planning process efficient and effective.

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Frequently asked questions

Moulin de la Tardoire boasts a stunning historic setting with modern amenities tailored for corporate events. The venue offers flexible meeting spaces, high-speed internet, and state-of-the-art audio-visual equipment. Additionally, picturesque outdoor areas provide a unique backdrop for networking and team-building activities.

Yes, Moulin de la Tardoire is committed to ensuring accessibility for all guests. The venue features wheelchair-accessible entrances and facilities to accommodate individuals with reduced mobility. Our team is available to assist with any specific requirements to ensure a comfortable experience for all attendees.

Moulin de la Tardoire can comfortably accommodate up to 200 guests for various corporate events, including conferences, banquets, and workshops. The flexible layout allows for a range of seating arrangements to suit your specific needs, ensuring an engaging and productive environment for all participants.

Yes, Moulin de la Tardoire is conveniently located near several essential business amenities, including hotels, restaurants, and transport links. Attendees will find various options for accommodation and dining within a short distance, making it easy to plan an extended stay or host off-site meetings.

To book Moulin de la Tardoire for your corporate event, simply visit our website or contact our dedicated events team directly. We offer comprehensive support throughout the planning process, including customised packages and catering options. Early booking is recommended to secure your preferred date and ensure a seamless experience.

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97 EUR

excl. tax/

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