Restaurante Abrassame

Gammarus Restaurant and Beach Club is a seafront venue located in Cala Canyelles, nestled between Lloret de Mar and Tossa on the Costa Brava. The team, rooted in the region, aims to offer a unique combination of gastronomy and beach club leisure directly by the sea. Its design blends wabi-sabi simplicity with Mediterranean influences, creating a warm and relaxed atmosphere where guests can enjoy the sound of the waves. The venue features three distinct areas: the main Restaurant with a spacious terrace, La Platgeta offering an informal beach environment, and the Rooftop for adults only, which includes a heated pool, sun loungers, and an exclusive bar. The Restaurant serves honest cuisine from the local market, focusing on rice dishes, fish, and seafood, alongside sharing plates and options for children. La Platgeta offers tapas and special cocktails accompanied by live music, set among palm trees on the sand with views of the open sea. The Rooftop provides a private area for relaxation with panoramic views, welcome cocktails, changing rooms, lockers, showers, and bar service. Gammarus also welcomes dogs, offers takeaway food service, and hosts private events in all three spaces with customized options for food, drink, decoration, and music.

This unique space in Barcelona is a true celebration of culinary diversity and contemporary aesthetics, ideal for corporate events. With several distinct areas, it offers an appropriate atmosphere for all occasions, whether for a formal meeting, a gala dinner, or a networking event. Clients can choose from a spacious main hall, a quiet inner courtyard, and more intimate areas like a library, each decorated with a bold style and meticulous attention to detail. The cuisine, ranging from refined Mediterranean dishes to Japanese specialities, ensures a memorable dining experience. Professional teams are available to customise each event, ensuring that every aspect, from the food to the ambience, is perfectly tailored to the clients' needs. Located in the heart of the city, this space is easily accessible and provides an inspiring environment to stimulate creativity and foster交流. Whether you are planning a strategic meeting or a celebration, this venue promises an unforgettable experience.

This place stands out for its vibrant and colorful atmosphere, ideal for memorable corporate events. With stunning sea views, it offers a rich culinary experience with Mediterranean flavours. The menu highlights dishes crafted from fresh ingredients, including rice dishes and tapas, that will delight even the most discerning palates. The modern decor and lively atmosphere create an environment conducive to meetings, whether formal or informal. Additionally, the terrace provides a pleasant outdoor space for breaks or al fresco cocktails. Whether for a business lunch, a seminar, or a special celebration, this establishment adapts to your needs to ensure unforgettable moments. Attentive service and the quality of the dishes make this venue a preferred choice for companies looking to combine work and pleasure. With flexible hours, it is easily accessible and ready to host your events all year round.

La Fonda Bistró is a classic restaurant located in Chamberí, Madrid, focused on steak and fondue as the cornerstones of its culinary experience. It revives the spirit of great European bistros, particularly the Parisian tradition, within an environment in central Madrid designed for those seeking a relaxed dining pace, where the table takes centre stage and time is savoured. The restaurant offers a journey that combines fun with luxury and glamour, presenting cutting-edge cuisine enriched with traditional influences from Madrid. Its philosophy prioritizes quality products, Mediterranean essence, and the enjoyment of shared gatherings after the meal, always using fresh, seasonal ingredients. A defining feature is the Steak and Martini Bar, which structures the menu and the diner’s experience. The meat bar re-establishes the ritual of the classic steak in Madrid through a customizable format that allows diners to select their cut, sauce, and sides. Opposite, the Martini Bar highlights both classic and signature martinis, described as dry, intense, and balanced. The cheese fondue, meant to be shared, completes the offering in a cosy setting in Chamberí. The menu combines bistro classics reinterpreted with contemporary touches, emphasizing flavour, quality, and balance. The atmosphere is warm and glamorous, with an imposing bar and decorative inspiration drawn from 1950s New York glamour. There is an indoor terrace available for enjoyment year-round. La Fonda Bistró is suitable for quiet lunches, special dinners, long after-dinner meetings, and private celebrations, offering a striking bar and an event-friendly atmosphere.

DO Meigo Sanchinarro is a Galician restaurant located in the tranquil residential neighbourhood of Sanchinarro in northern Madrid. Founded by brothers Álvaro and Gustavo Aguilar, it brings the authentic flavours of Galicia, the northwestern coast of Spain, to the capital through a project born out of dedication and enthusiasm. The restaurant focuses on offering genuine Galician cuisine, a distinctive culinary tradition that is hard to replicate far from the coast. The menu highlights Galician coastal identity with specialities such as pulpo a la gallega, rich broths, and a variety of seafood and fish dishes. Land options include croquettes, hamburgers, and cheesecake, all prepared in the Galician style. The ingredients are carefully sourced from suppliers in Galicia, ensuring products with official Galician designation of origin to preserve the true regional flavour. Estrella Galicia beer appears both as a beverage and as an ingredient in dishes such as beer chicken. DO Meigo offers a set lunch menu during the week that changes weekly, providing a varied and accessible dining experience without compromising on quality. The atmosphere is casual and welcoming, perfect for a relaxed evening immersed in authentic Galician flavour.

The restaurant Can Xiquet, located in Catalonia, specializes in traditional Catalan and Mediterranean cuisine. The menu features shareable starters and a selection of main courses, including specialties such as grilled snails, cod dishes, grilled beef entrecôte, duck confit with Girona apples, squid with caramelized onion cream, Iberian cured meats, sea bass, monkfish stew, and beef cheek. Wines from the Empordà region, such as those from Oliver Conti, complement these generous offerings. The restaurant places a strong emphasis on festive and group dining, with dedicated menus for Christmas lunches and dinners that include a welcome cava, wine, bread, water, dessert, and coffee, designed for celebratory occasions. The reserved private rooms offer smaller, cozier spaces for intimate meals, maintaining the same traditional cuisine. In addition to on-site dining, Can Xiquet offers online ordering and take-away options, including a selection of Christmas take-away food featuring dishes such as snails, foie, cannelloni, stuffed pig's trotters, roasted kid shoulder, and escudella. The restaurant launched a new website in 2015 and opened an online store in 2020, actively participating in local promotional activities.

This hotel is located directly on Talamanca beach in Ibiza, offering a seaside environment with views of the Mediterranean Sea. The place is situated near the marina and the city center, providing easy access to local nightlife and attractions. It features a calm and authentic atmosphere, suitable for business travelers and groups seeking a relaxed coastal setting. The accommodation includes a variety of room types, such as double rooms with and without sea views, as well as single rooms. Dining options include a restaurant specializing in Mediterranean and international cuisine, a snack bar open throughout the day, and breakfast served in the indoor lounge or on the terrace. The place provides Wi-Fi connectivity and a terrace area for guests. It has a main lounge available for events, although specific details about capacity and equipment are not provided.

This unique venue stands out for its modern atmosphere and commitment to culinary excellence, offering an unparalleled dining experience for corporate events. With a kitchen that skillfully combines Canarian and African traditions, each dish is prepared with quality local ingredients, ensuring authentic and memorable flavours. The talented chefs create a culinary journey that delights even the most discerning palates. The environment is carefully designed to accommodate meetings, seminars, or business dinners, while providing impeccable service. Guests can also enjoy a refined selection of wines and innovative cocktails, presented in sculptural glasses, adding an artistic touch to each drink. With live musical performances several times a week, the atmosphere is both dynamic and welcoming, making this venue the ideal choice for memorable events. Whether for a formal meeting or a more casual gathering, this space meets all the needs of companies seeking a unique experience.

La Confiteria, the first venue of the Grup Confiteria, stands as a modernist gem and the origin of the group's history. Recognized by the City Council of Barcelona as an emblematic establishment, it retains many of the original features from the early 20th century, including its façade, the hydraulic tiles on the floor, the marble and wood bar, and the vintage cash register. Once a pastry shop, it has evolved into a distinguished cocktail bar, where the former confectionery shelves now display bottles and glassware, preserving its historical charm. The atmosphere of the place is vibrant and elegant, shaped by its preserved architectural elements and decor faithful to its beginnings. This distinctive setting offers a unique nightlife experience in the heart of the Raval district of Barcelona. La Confiteria's drink program emphasizes the classic preparation of cocktails with a sober style, infused with a 21st-century twist that honours the venue's heritage and identity. It balances tradition with contemporary execution, becoming a benchmark for Barcelona's nightlife. The space is also available for private events throughout the venue, providing an exclusive atmosphere steeped in history.

Situated on the front line of Barceloneta beach, this establishment offers breathtaking views of the Mediterranean Sea. Close to Barcelona's emblematic attractions, it is an ideal meeting point for professionals wishing to combine business with relaxation.The restaurant serves Mediterranean cuisine made from fresh, local produce. Specialising in rice dishes, it boasts a spacious interior bathed in natural light thanks to large picture windows overlooking the sea, as well as an upper terrace offering panoramic views of the beach.Among the services on offer, guests can take advantage of free Wi-Fi, a varied cocktail selection and attentive staff ready to cater to the specific needs of business travellers. The warm ambience and elegant surroundings make it an ideal venue for informal business meetings and professional lunches.