Restaurant
Catering
Access

Haría, 35520, Spain - H-G7449

Tacande

4.5
(1249 Reviews)

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The partner's word

Tacande is a Michelin-selected restaurant situated in Haría, Lanzarote. It specializes in modern cuisine deeply rooted in Canarian tradition, showcasing dishes crafted from fresh, local, and seasonal ingredients sourced in collaboration with small producers, farmers, and fishermen. The menu highlights the island’s volcanic terroir and heritage by transforming products into refined offerings such as traditional goat stew tacos, grilled octopus with mashed sweet potatoes and mojos, and black Angus veal ribs slow-cooked for 72 hours. The restaurant maintains an intimate and calm atmosphere that reflects Lanzarote’s unique surroundings, inviting guests to savor each dish at a leisurely pace. Tacande features culinary proposals that span island snacks, cold treats, rice dishes, grilled specialties, and desserts like rice pudding with sweet potato cream and caramelized sugar. Its team embraces the island’s soul to create a dining experience that connects visitors with the land, sea, and memory of the volcanic landscape. Repeatedly recommended by the Repsol Guide from 2023 to 2026, Tacande offers a distinctive setting for authentic and creative Canarian cuisine.

The features

Restaurant

Restaurant

Access

Available catering
Wrinkled Potatoes

Wrinkled Potatoes

Local potato variety served with dips
Roasted Cheese from the Haria Mountains

Roasted Cheese from the Haria Mountains

Served with tomato chutney and strawberry vinaigrette
Grilled Vegetables

Grilled Vegetables

Includes organic yoghurt, honey, and yellow sweet potato purée
Tacande Croquettes (Dish of the week)

Tacande Croquettes (Dish of the week)

Varies weekly depending on seasonal ingredients
Goat Tacos

Goat Tacos

Traditional goat stew with avocado and sour cream emulsion
Desalinated Fish Pattie (2 pcs)

Desalinated Fish Pattie (2 pcs)

Tribute to traditional fish preservation methods
Squid in Tempura

Squid in Tempura

Served with guacamole and sweet chili
Lentil Stew

Lentil Stew

Traditional recipe with gofio and cheese
Bluefin Tuna Tartare

Bluefin Tuna Tartare

Served with white garlic sauce and grapes
Green Rice Pudding

Green Rice Pudding

Creamy rice with spinach chlorophyll and grilled baby squid
Burdock Risotto

Burdock Risotto

Creamy rice with charcoal-grilled pumpkin and beetroot
Goat Dry Rice

Goat Dry Rice

Served with mini goat cheese burgers and mountain yoghurt
Cherne fish

Cherne fish

Served with Canarian Tomkakay sauce and Thai mango salad
Grilled Octopus

Grilled Octopus

With mashed sweet potatoes and mojos
Muddy Pig

Muddy Pig

Marinated grilled pork with seasonal vegetables
Black Angus Veal Ribs

Black Angus Veal Ribs

Slow-cooked 72 hours, with barbecue sauce
Black Angus Entrecôte

Black Angus Entrecôte

Served with potato parmentier and roasted red peppers
Grilled Squid

Grilled Squid

Served with caramelised onions
Rice pudding dessert

Rice pudding dessert

With sweet potato cream and caramelised sugar
Chocolate Volcano dessert

Chocolate Volcano dessert

With white chocolate sauce and ras el hanout
Roasted Pineapple dessert

Roasted Pineapple dessert

From El Hierro island with coconut foam
Haría Goat's Cheese Tart dessert

Haría Goat's Cheese Tart dessert

With roasted banana toffee and crunchy butter topping

Catering

Mediterranean

Mediterranean

Seafood

Seafood

Gastronomic

Gastronomic

Local Expertise in Spain, Backed by UK Team

As your dedicated account executive at Naboo in the United Kingdom, I ensure a seamless experience when planning corporate events. Our local team is strategically positioned to facilitate quick decision-making and effective communication. With our extensive network, we have access to thousands of venues and suppliers globally, including in Spain, allowing us to match your needs with the best options. Our expertise means you gain negotiation leverage, rapid sourcing, and comprehensive end-to-end support while mitigating risk and aligning stakeholders effectively. Trust us to deliver quality outcomes, ensuring your events are flawlessly executed, no matter where they are held, including Spain.

Smiling woman with long brown hair and brown sweater, arms crossed, ready to assist with corporate events.

Frequently asked questions

Tacande boasts a range of versatile spaces equipped with modern audiovisual technology, ideal for presentations and meetings. The venue also includes comfortable break-out areas and landscaped gardens, providing a serene environment for networking. With catering options tailored to your requirements, Tacande ensures a professional and enjoyable experience for all corporate guests.

Yes, Tacande is designed with accessibility in mind. The venue features ramps, wide doorways, and adapted restrooms to accommodate guests with mobility challenges. Additionally, our staff is trained to assist with any specific needs, ensuring that all attendees have a comfortable and enjoyable experience at Tacande.

Tacande can accommodate up to 250 guests for corporate events, making it a suitable choice for medium to large gatherings. Whether you’re planning a conference, seminar, or a company celebration, our varied spaces can be configured to meet your event's specific requirements. We also offer options for smaller breakout sessions to ensure effective collaboration.

Tacande is strategically located near various business amenities, including hotels, restaurants, and transport links. This proximity allows for easy accommodation for out-of-town delegates and convenient dining options for catering during events. Additionally, local attractions provide excellent opportunities for team-building activities after your corporate function.

Booking your event at Tacande is straightforward and efficient. You can start by contacting our events team through our website or phone to discuss your requirements. Once details are agreed upon, we will provide a formal proposal and contract for your review. Securing your date is simply a matter of signing the contract and paying a deposit, allowing you to focus on the broader planning.

Free quote

Event type
Date

From

205 EUR

excl. tax/

pax

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