Restaurant
Catering
Access

Granges-les-Beaumont, 26600, France - H-D6263

Les Cèdres

4.9
(1054 Reviews)

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The partner's word

Les Cèdres — family-run, third‑generation — opened in 1988 and holds one Michelin star. Brothers Jacques (kitchen) and Jean‑Paul (dining room) Bertrand lead the house: Jacques directs the cuisine while Jean‑Paul oversees service and welcome with a dedicated team delivering refined, attentive hospitality. The restaurant pairs culinary rigour with a discreet, convivial service style, presents a curated wine list from regional vignerons and international appellations, maintains two cellars including a historic cellar for mature vintages, and is recognised by Gault & Millau and the Collège Culinaire de France; private events and bespoke formulas suit celebratory and professional receptions. Refined décor and chosen furniture form cosy salons, creating intimate “cocoon” spaces. A Japanese‑inspired zen garden with ponds and an outdoor terrace open in good weather. Classical French, terroir‑driven cooking showcases seasonal produce from the Drôme — asparagus, truffles, strawberries and apricots — with elegant, simple presentations, mastered cuisson and precise seasoning. The kitchen offers tasting and prix‑fixe menus, including a dedicated fresh truffle menu. Jacques Bertrand heads the kitchen as chef. Feuilleté of royal langoustines with hollandaise and local green asparagus; Pigeon prepared two ways with truffle‑stuffed supreme and roasted leg; Roast rack of lamb with thyme, confit shoulder samosa and foie gras ravioli; Moist apricot cake with almond dacquoise and fresh mint ice cream; Seasonal fresh truffle tasting menu.

The features

Restaurant

Restaurant

Access

Available catering
Carte (choice of 3 starters, 3 fish, 3 meats) - higher price

Carte (choice of 3 starters, 3 fish, 3 meats) - higher price

prix fixe — Choice between 3 starters, 3 fish and 3 meats.
Menu Senteurs Océanes

Menu Senteurs Océanes

set menu — 3-course menu focused on shellfish and fish with pre-dessert and two desserts; beverages included. Valid Thu–Sun (lunch or dinner), excludes public holidays and special weeks.
Menu Mémé Louise

Menu Mémé Louise

set menu — 2-course menu with pre-dessert and two desserts; includes house cocktail and beverages. Valid Thu & Fri (lunch or dinner), excludes public holidays and special weeks.
Carte (choice of 3 starters, 3 fish, 3 meats) - lower price

Carte (choice of 3 starters, 3 fish, 3 meats) - lower price

prix fixe — Choice between 3 starters, 3 fish and 3 meats.
Menu Découverte les Agapes

Menu Découverte les Agapes

tasting menu — 5-course tasting menu with pre-dessert and two desserts; includes Champagne aperitif, wine (white, red, sweet), mineral waters, coffee and mignardises. Valid Thu–Sun (lunch or dinner), excludes public holidays and special weeks.
Menu Beauvilliers

Menu Beauvilliers

set menu — 3-course menu with pre-dessert and two desserts; beverages included. Valid Thu–Sun (lunch or dinner), excludes public holidays and special weeks.
Menu Vatel

Menu Vatel

set menu — 2-course menu with pre-dessert and two desserts; beverages included. Valid Thu–Sun (lunch or dinner), excludes public holidays and special weeks.

Catering

French

French

Seasonal

Seasonal

Fine Dining

Fine Dining

Frequently Asked Questions

Navigating Corporate Success with France’s Venues

As your dedicated account executive at Naboo in the United Kingdom, I understand the complexities of corporate planning and execution. Our local team provides exceptional support, ensuring that your needs are met with the utmost efficiency. When you choose to work with us, you gain access to a vast network of venues, including those in France, where we have established relationships that guarantee quality and speed. By leveraging our global sourcing capabilities alongside our local expertise, we enhance your negotiation leverage and streamline end-to-end coordination. Rest assured, partnering with Naboo means risk reduction and seamless stakeholder alignment as we navigate your corporate events with precision.

Smiling woman with long brown hair and brown sweater, arms crossed, ready to assist with corporate events.

Frequently asked questions

Les Cèdres offers an elegant setting ideal for corporate events, including spacious meeting rooms equipped with state-of-the-art audio-visual technology. The venue boasts beautiful gardens for outdoor networking opportunities and a dedicated planning team to assist with your needs, ensuring a seamless experience from start to finish.

Yes, Les Cèdres is conveniently located with excellent transport links, making it easily accessible for your attendees. It is situated near major roads and public transport options, including train services that connect to key cities in France, facilitating smooth travel for UK guests.

Les Cèdres can accommodate up to 200 guests for seated events and even more for cocktail receptions. The versatile space can be configured to suit various event formats, making it suitable for conferences, workshops, and networking events, ensuring your corporate needs are met.

Indeed, Les Cèdres is situated close to several business amenities, including hotels for overnight stays, restaurants for catering options, and shops for any last-minute needs. This added convenience is perfect for corporate planners looking to arrange complete packages for their attendees.

Booking an event at Les Cèdres is straightforward; simply visit our website to check availability and submit an inquiry form. Our experienced team will get in touch to discuss your requirements and assist you throughout the planning process, ensuring that every detail aligns with your vision.

Free quote

Event type
Date

From

97 EUR

excl. tax/

pax

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