Bolton's

Bolton's is a classic Italian restaurant sitting in the heart of the City of London, and it wears its age well. The atmosphere is traditional and old-fashioned in the best sense — there's a real City feel to the place, the kind that's harder to find than it used to be. The kitchen, led by chef Domenico, focuses on traditional Italian cooking with a clear affection for seafood pasta. The signatures are worth knowing before you go: Linguine All' Aragosta pairs lobster with fresh tomatoes, the Tagliolini Al Granchio brings together fresh crab, asparagus, and a touch of lobster bisque, and the Farfalle Al Salmone takes salmon with vodka and cream. Simple combinations, done with care. The menu also covers gluten-free, halal, vegan, and vegetarian options, so it handles mixed groups without any fuss. Service is attentive and warm, which matters when you're hosting clients or colleagues who need to feel looked after.