Casa Brito

Casa Brito, founded by José González Brito in 1998, is situated in Arucas, Gran Canaria, and specializes in traditional cuisine centered on high-quality grilled meats. The dining room features a wood grill where the owner personally selects and expertly prepares premium beef, lamb, and sirloins. Fresh local fish like cherne and cod are also served with a variety of sauces. The menu includes starters such as a distinctive butter lettuce salad with vinaigrette, assorted grilled vegetables paired with Iberian meats, and stuffed crepes. Desserts highlight burned rice pudding and homemade guava ice cream. The restaurant’s interior marries rustic elegance with noble wooden ceilings, exposed brick, and elegant table settings. An independent bar area displays Iberian hams and local cheeses, enhancing the gastronomic atmosphere. Casa Brito maintains a carefully curated wine cellar to complement the dishes. Amenities include air conditioning, Wi-Fi, parking, a private dining room, and acceptance of credit cards and reservations. The polite, professional staff contributes to a welcoming experience. The restaurant is recognized with a Michelin SELECTED distinction for its culinary tradition.