San Diego, 92037, United States - H-I0815
Catania
130 maximum
The partner's word
Located on the top floor of the redesigned La Plaza center at the historic corner of Wall and Girard in La Jolla, California, Catania offers a spacious 3,750-square-foot setting with views of the Pacific Ocean. The venue combines indoor and outdoor spaces, providing a coastal ambiance that complements its Italian culinary focus.
Established in 2015, Catania draws inspiration from an extensive road trip through Italy, reflected in its authentic coastal Italian cuisine. The restaurant’s design and menu evoke the romance and flavors of Italy’s diverse regions, from Venice to Puglia and Sicily.
The kitchen, led by Chef Schofield, emphasizes from-scratch cooking with fresh ingredients, presenting innovative takes on traditional dishes. The wood-burning oven named Beatrice is a distinctive feature, used to prepare Neapolitan-style pizzas. The menu also includes handcrafted desserts overseen by a Sicilian-American corporate chef, rounding out the dining experience.
The features
Restaurant
The spaces (1)
Maximum capacities per room configuration
Classroom
Theater
130 pers.
Banquet
U-Shape
Cabaret
Boardroom
Cocktail
130 pers.
Access
Catania is situated in La Jolla, a picturesque neighborhood of San Diego, California. The venue is located at the corner of Wall and Girard, within the La Plaza center, offering easy access to local attractions and the coastal environment.
San Diego International Airport serves the area, providing convenient air travel options. The venue’s location in La Jolla places it within reach of the city’s downtown district and other key points via car or public transportation.
The work equipment
Disabled access
Parking
Valet parking
Available catering
Catering
Restaurant
Frequently Asked Questions
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