Restaurant
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Biarritz, 64200, France - H-D5500

Frenchie Biarritz

4.8
(82 Reviews)

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The partner's word

Frenchie Biarritz is a contemporary restaurant anchored in Basque terroir and housed within the Regina Experimental, a Belle Époque jewel, part of a five‑star hotel overlooking the bay of Biarritz. The venue blends tradition with elegant neo‑Basque design, offers dinner and Sunday brunch; recognised by the Michelin Guide (Selected). It positions itself as authentic, impertinent voice in modern Basque cuisine and announced a pause for renovation of the façade from 2 October 2025 with plans to reopen in summer 2026. The dining room occupies a small Belle Époque space reimagined in a neo‑Basque style by designer Dorothée Meilichzon, combining traditional elements, timeless elegance and an intimate, refined vibe. Cuisine is modern, rooted in Basque terroir, emphasising local sourcing and creative, cross‑cultural (métissée) preparations that are generous and slightly irreverent, paired with curated wine list including natural and biodynamic selections. Greg Marchand is chef. Specialties include trout from Banka; porc noir gascon; line‑caught merlu from Saint‑Jean‑de‑Luz; Tomme de brebis Basque and Ossau‑Iraty cheeses; raviolo with ricotta, smoked scamorza and peas; tortellini with blette and girolle emulsion; seasoned with Piment d'Espelette.

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Local Expertise for Your France Events

As an account executive at Naboo, I understand the unique needs of corporate planners in the United States. Rest assured, when you explore venues like this one in France, you benefit from our comprehensive local presence here in the United States. We have a dedicated team, equipped with the tools and connections to facilitate quality outcomes. Our extensive network allows us to source thousands of venues globally, including those in France, ensuring your events are met with excellence. Whether it’s shortlist quality, speed, negotiation leverage, or risk reduction, we provide end-to-end coordination tailored to your requirements, all while operating seamlessly through the United States Naboo website.

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Frequently asked questions

Frenchie Biarritz offers a unique blend of sophisticated dining and a vibrant atmosphere, making it an ideal venue for corporate events. With modern design, versatile seating arrangements, and state-of-the-art audio-visual equipment, it caters to various event formats. The venue also features outdoor spaces that can enhance team-building activities and networking sessions.

Frenchie Biarritz can accommodate up to 150 guests for sit-down meals and up to 200 for standing events, making it suitable for both intimate gatherings and larger corporate functions. The layout can be customized to fit specific needs, allowing for flexible event planning. Whether it's a team dinner or a corporate gathering, the venue ensures a comfortable experience for all attendees.

Yes, Frenchie Biarritz is designed with accessibility in mind, ensuring that all guests have ease of access to the venue. Wheelchair ramps and accessible restrooms are available to accommodate individuals with mobility challenges. This commitment to inclusivity makes Frenchie Biarritz a welcoming choice for corporate events that prioritize accessibility.

Frenchie Biarritz is ideally located near several business amenities, including hotels, cafes, and transportation options. Corporate travelers can find ample accommodations within walking distance, making it convenient for out-of-town guests. Additionally, local transportation services are readily available to facilitate easy access to the venue.

Booking an event at Frenchie Biarritz is both straightforward and flexible to accommodate corporate needs. Interested planners can reach out through our website or directly via email to inquire about availability and services. Our dedicated event team will assist you in customizing your experience, confirming details, and ensuring a seamless planning process.

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From

205 €

excl. tax/

pax

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